{"title":"Chilled Reds","description":null,"products":[{"product_id":"celler-frisach-abrunet-negre","title":"‘L’Abrunet Negre’","description":"\u003cp\u003e\u003cstrong\u003eGarnacha \u0026amp; Cariñena, Terra Alta, Spain \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eA dependable and dripping in juiciness Spanish red blend for weekday sipping. Brothers Francesc and Joan Ferré are part of a two century long line of grape farmers, making energetic natural wines in the Terra Alta appellation of Catalonia. They work with regional varieties such as, the ruler of the land, vernatxa (grenache blanc), the RARE vernatxa gris (grenache gris), vernatxa fina (grenache noir), carinyena, garnatxa peluda \u0026amp; morenillo. A blend of the beloved fruity and spicy garnacha fina (60%) and earthy, meaty carignan (40%) harvested at the same time, destemmed, foot stomped and co-fermented with their skins for one week before being aged in concrete tanks. Juicy, light and always oh-so-bright, think hibiscus tea poolside, dark cherry juice box, hallway potpourri, grenadine, freshly picked blackcurrants, a sneaky herbaceous-ness \u0026amp; relaxed tannins. Pour while flipping through Sam Youkilis’ photobook.\u003c!-- notionvc: 7db03d92-ef2a-4aa6-894c-e4c956525bd4 --\u003e\u003c\/p\u003e","brand":"Celler Frisach","offers":[{"title":"Default Title","offer_id":41224514240690,"sku":"WINE-CELLAR-FRISACH-ABRUNET-NEGRE","price":39.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0587\/7396\/2930\/products\/Cellar-Frisach-LAbrunet-Red.jpg?v=1739646835"},{"product_id":"foradori-lezer","title":"'Lezèr'","description":"\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong\u003eTeroldego, Trentino-Alto Adige, Italy \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\" data-mce-style=\"font-weight: 400;\"\u003eElisabetta Foradori is our winemaking hero forever \u0026amp; we are still planning on putting up a statue of her outside of Grape Witches by 2025. Elisabetta is singlehandedly credited with bringing indigenous wine grape Teroldego back from the brink of extinction. She has a keen hand for working with this inky, peppery Syrah-esque grape. Her wines can be exceedingly complex \u0026amp; ageworthy but Lezer is a light \u0026amp; surfy party red, crunchy \u0026amp; mineral like sophisticated Kool-Aid. Made using a “mosaic of vinifications” – oak, amphorae \u0026amp; stainless steel! – chill it down \u0026amp; enjoy stoopside with cute 'lil sandwiches from the cafe down the street. \u003c\/span\u003e\u003c\/p\u003e","brand":"Foradori","offers":[{"title":"Default Title","offer_id":41332228292786,"sku":"WINE-FORADORI-LEZER","price":60.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0587\/7396\/2930\/products\/Red_01.jpg?v=1739646671"},{"product_id":"kalathas-to-kokkinaki","title":"'To Kokkinaki'","description":"\u003cmeta charset=\"utf-8\"\u003eK\u003cstrong\u003eoumarino, Mavro Potamisi \u0026amp; Kondoura, Tinos, Greece\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003eNo longer are we smuggling bottles of Kalathas in our suitcases! Jérôme Binda makes a tiny (but growing!) amount of wine from the tiny Aegean island of Tinos, Greece. Working with ancient, own-rooted vines up to 250 years old, his wines have incredible vivacity and are amongst the most coveted wines in the world, testaments to the singular energy only old vines can impart. ‘‘To Kokkinaki’ means ‘the little red,’ a musky, high-octane rosé that speaks to sun, soil \u0026amp; earth that reminds us an awful lot of some of our favourite light reds with an opulent texture and a distinct, herbaceous edge – the choice is not yours because we’re defying labels here! Smushed raspberries in the sun meet fallen apples, raspberry leaf, white tea, crabapple \u0026amp; dried sage. Pair with chunky necklaces, Tabis \u0026amp; a black muumuu dress like the esteemed patron(izer) of the arts you are.","brand":"Domaine de Kalathas","offers":[{"title":"Default Title","offer_id":41638007767218,"sku":"WINE-GWI-KALATHAS-TO-KOKKINAKI","price":95.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0587\/7396\/2930\/products\/02-11-2022-016.jpg?v=1739646426"},{"product_id":"la-perdida-proscrito","title":"‘Proscrito’","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-token-index=\"0\" class=\"notion-enable-hover\"\u003e\u003cstrong\u003ePalomino \u0026amp; Grenache, Valdeorras, Galicia, Spain \u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003eWe’ve long been obsessed with La Perdida, a tiny natural winemaking project from one of Galicia’s brightest stars, Nacho Gonzalez. A biologist by training, Nacho makes a very small amount of wine – 300 cases annually! – from remote, old vine sites using organic and biodynamic techniques, honing in on the historically important grapes Garnacha Tintorera and Palomino, which have been co-planted together for decades. But this dark rosé is about as traditional as candy-flipping at Coachella, a blend of mostly Palomino with a splash of Garnacha that was destemmed, skin-fermented in Spanish tinajas (amphora) and aged in French oak before being bottled unfined, unfiltered and unsulphured. Pours a hot, Holt Renfrew magenta with notes of stomped berries, Shirley Temple, electric rhubarb \u0026amp; tomato stem with a long, vibrato finish. Pair with Queen’s 1985 Live Aid concert, watched in one sitting.\u003c!-- notionvc: 869f6485-541e-45c5-92de-96f53af72743 --\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"La Perdida","offers":[{"title":"Default Title","offer_id":41905094328498,"sku":"WINE-PERDIDA-PROSCRITO","price":85.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0587\/7396\/2930\/products\/05-08-2022-12.jpg?v=1739646280"},{"product_id":"2021-maddie","title":"'Maddie’","description":"\u003cp\u003e\u003cstrong\u003eSchiava, Trentino Alto-Adige, Italy \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA crunchy, herbal, Alpine light red after our hearts! Furlani is a dynamic, biodynamic winery making some of the most exciting sparkling and still wines coming out of north-east Italy. \u003cspan\u003e \u003c\/span\u003eThe ‘Maddie’ is all about Schiava, a fresh and spicy regional grape that is made for the cheese and charc plate you were tasked to bring to your friends-mas. Cracked white pepper, dried thyme and what it must have smelled like in those Ocean Spray cranberry commercials with the farmers (s\/o to anyone who knows what we’re talking about, but think a whole field of ‘em). Serve slightly chilled for max lip-smacking goodness.\u003c\/p\u003e","brand":"Cantina Furlani","offers":[{"title":"Default Title","offer_id":42677309997234,"sku":"WINE-GWI-CANTINA-FURLANI-MADDIE","price":49.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0587\/7396\/2930\/products\/furlani.jpg?v=1739645749"},{"product_id":"vi-de-taula-red-2019","title":"‘Vi de Taula Red’","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003e\u003cspan class=\"notion-enable-hover\" data-token-index=\"0\"\u003eSumoll, Penedès, Spain\u003c\/span\u003e \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThis wine embodies the rich and firmly-willed aunt archetype, the one who smokes herbal cigarettes and wears pearls to putter around in the garden while competing with the flowers in her Chanel No5. Glòria Garriga is every natural winemaker’s favourite winemaker, and now she’s gonna be one of yours too! By establishing long-standing relationships with open-minded local growers and working meticulously with them and their vines, Gloria continues to shock with the big-souled sublimity of her wines. The vines are between 80-100 years in age and able to dredge up all the goodness the Earth has to offer. Two weeks of maceration gives us plentiful tannic structure and a minimum of three years developing in barrel builds complexity that rivals the milky way galaxy. FUN FACT! Yearly production is never more than 2000 bottles of this rich \u0026amp; ruckus red. A full nose of thick minerality, burled walnut cabinet, pinecone, rusted Earth, coco plum, exposed cliff, prickly pear baked in the sun \u0026amp; a dying fire turning to coals. Enjoy at a T-bone steak dinner party, a friend smoking a big cigar outside with the back door open.\u003c\/p\u003e","brand":"Els Jelipins","offers":[{"title":"Default Title","offer_id":43027154862258,"sku":"ELS-JELIPINS-VI-DE-TAULA-RED","price":130.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0587\/7396\/2930\/files\/Rodan-GW-052324-216.jpg?v=1739645526"},{"product_id":"tuttu-rosso","title":"'Tuttu'","description":"\u003cp\u003e\u003cstrong\u003e\u003cspan data-token-index=\"0\" class=\"notion-enable-hover\"\u003eNero D’Avola, Grillo \u0026amp; friends, Sicily, Italy \u003c\/span\u003e \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA lip-smacking, gluggable red-white blend from a Sicilian sweetheart. Winemaker Dario Serrentino’s 23 hectares of salt-sodden countryside is exquisitely suitable for growing his beloved local varieties. Here, the groves of ancient olive and almond trees break the wind off the sea, exhaling their cooling effect on the grapes. A relatively new addition, 'Tutto' is a vibrant co-ferment of red and white grapes, containing a little of all (i.e. ‘tuttu' in Italian) the grapes that Dario works with – primarily bold and bursting nero d'avola, with nutty and citric grillo, floral insolia, spiced frappato \u0026amp; tropical leaning catarratto, all co-fermented for 10 days. Kirsch freezie top notes, guava, splintered wood, feijoa, blood plum, dark green earthy stank, herb brine \u0026amp; coarse grind sandpaper tannins. Pour for your friend that hasn’t been on a vacation in FAR too long. \u003c!-- notionvc: b33a4400-6797-48ec-baf7-4ebf4c92dab7 --\u003e\u003c\/p\u003e","brand":"Il Mortellito","offers":[{"title":"Default Title","offer_id":43715130163378,"sku":"WINE-GWI-IL-MORTELLITO-TUTTU","price":51.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0587\/7396\/2930\/files\/03_14_24_006.jpg?v=1739645086"},{"product_id":"pinot-noir-4","title":"Pinot Noir","description":"\u003cp\u003e\u003cmeta charset=\"UTF-8\"\u003e\u003cstrong\u003e\u003cspan data-token-index=\"0\" class=\"notion-enable-hover\"\u003eMoravia, Czech Republic\u003c\/span\u003e \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA positively power-packed pinot from a brand new Czech project. We are SO excited to release, for the second time in Ontario, the charmingly untameable and artistic wines of Mirka Nestarec. The answer to Mirka’s longing for the wines of the past from her partner Milan Nestarec, their guidance of the Mira vines is about as minimal as it gets. Shoots grows close to the sun as they dare, with no trimming or cutting…in fact, rarely a human hand touches the vines. From a 15-year-old vineyard with well-draining, aromatically-encouraging sandy soil. The pinot is semi-carbonically macerated for even MORE lift, and aged in old oak, then bottled without coarse sediments after eight months of self love. FUN FACT! Her labels are adorned by pivotal figures from her time as a dancer, with this one featuring Lester Horton (1906 – 1953) – an American dancer known for his unrestricted, dramatic freedom of expression! A red daylilly that is so rich in colour it makes your mouth water, wasabi without the tingle, pine forest saved from logging kinda bitters, cherry kirsch, pool, grey clay, birch bark texture \u0026amp; witty remarks. A LOVELY addition to any picnic table, stoop, or gourmet takeout scenario.\u003c!-- notionvc: 04c785b6-d4bf-44dc-8d83-92288b306021 --\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Mira","offers":[{"title":"Default Title","offer_id":44649134882994,"sku":"WINE-GWI-MIRA-PINOT-NOIR","price":73.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0587\/7396\/2930\/files\/GW_08_09_24_001.jpg?v=1739644878"},{"product_id":"gamay","title":"Gamay","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003e\u003cspan data-token-index=\"0\" class=\"notion-enable-hover\"\u003eGamay, Niagara, Ontario\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA positively slurpable Ontario gamay for weeknight walkies in the park. A brand new local winery, Somewhere was founded by Amanda Schroeder. Raised around her mom’s Alberta wine shop instilled her love from a young age, and after working in the not-for-profit world she decided to follow her dream of creating the wines she felt were missing in the Ontario drinkscape. Serendipity was a friend to them in 2023, as a favourite grape became available at the right time to create this gamay. Grown in a sustainable vineyard and aged in neutral French oak barrels for seven months, unfined, unfiltered, bottled with lees. Playful, juicy berry blast balanced by earthy speckles \u0026amp; a nod of herbs. Enjoy with a cool slice of leftover pizza off a paper towel plate. \u003c!-- notionvc: 1aba16a4-4f2e-46e8-b16e-a4decab21565 --\u003e\u003c\/p\u003e","brand":"Somewhere","offers":[{"title":"Default Title","offer_id":44914135007410,"sku":"WINE-SOMEWHERE-GAMAY","price":38.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0587\/7396\/2930\/files\/GW_11_28_24_012.jpg?v=1739644738"},{"product_id":"katla-queendom","title":"‘Queendom’","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003e\u003cspan data-token-index=\"0\" class=\"notion-enable-hover\"\u003eRegent, Pinot Gris \u0026amp; Riesling, Reinhessen, Germany\u003c\/span\u003e\u003c\/strong\u003e \u003cbr\u003e\u003cbr\u003eA cherry-slathered, wind-whistling and zero-zero pet nat for the drag monster in us all. One of two cuvées from our second Katla release, welcome to the ‘Queendom’! An openminded, creative grower and winemaker \u0026amp; vocal supporter of the queer community, we are in complete admiration of the cuvées and community Jas has created! A blend of red-berried hybrid-hero regent, mineral pinot gris and citric riesling sourced from Piri Natural and Andi Mann, as well as some grapes that Jas grows on Andi Mann's estate. FUN FACT! This label is adorned by drag icon Pandora Nox from Austria, the first artist to win Dragrace Germany, and first cisgender woman to win any drag race season ever, #makingherstory! Smoking a doobie on Mt. Everest, bushy green bramble, glistening cherry slathered in cherry paste, crunchy chalk, raw capers \u0026amp; a teensy lemon juice squeeze. Enjoy alongside big, CHEESY lasagnas. \u003c!-- notionvc: b02a9a0e-fd13-4f23-986b-7cd74fa9241a --\u003e\u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003e\u003c\/p\u003e\n\u003cp\u003e\u003c!-- notionvc: b98f79e3-ec07-4a78-9994-6b3bf795fa31 --\u003e\u003c\/p\u003e","brand":"Katla","offers":[{"title":"Default Title","offer_id":45019848343730,"sku":"WINE-GWI-KATLA-QUEENDOM","price":54.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0587\/7396\/2930\/files\/GW_06_24_26_07.jpg?v=1782416782"},{"product_id":"cherry-wine","title":"‘Cherry Wine’","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003e\u003cspan data-token-index=\"0\" class=\"notion-enable-hover\"\u003eMontmorency Cherries, Guelph, Ontario\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAn exciting, local-produced \u0026amp; fairy tale-esque kinda beverage. From our kindly neighbour to the west, fermenter of all things wild and wonderful, it's Revel! If you haven’t, or haven't in a hot minute, go visit their cozy bar and maybe get to chat with owner Tariq amidst his fermenting explorations and a hot dog or two. FUN FACT! This 2024 version of their ‘Cherry Wine’ cuvée is 100% montmorency cherries! Left on skins for three days, they collect ONLY the free run juice and age it on lees for six months scrounging up aromatics, texture and whimsy. Tariq says: “like if Beaujolais Nouveau was made with cherries instead of grapes”! Perfectly tart summer cherry pie, with a dusting of cinnamon, nutmeg, clove \u0026amp; Guelph’s softest tannins. Enjoy while listening to the classic story audiobooks, Jack And The Beanstalk, Goldilocks, or Hansel \u0026amp; Gretel anyone? \u003c!-- notionvc: da8b91b4-08b0-4711-8ac4-653f5c31d825 --\u003e\u003c\/p\u003e","brand":"Revel","offers":[{"title":"Default Title","offer_id":45124774035634,"sku":"WINE-REVEL-CHERRY-WINE","price":32.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0587\/7396\/2930\/files\/02_07_25_038.jpg?v=1740154380"},{"product_id":"ori-marani-demain","title":"‘Demain, C'est Loin’","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003e\u003cspan data-token-index=\"0\" class=\"notion-enable-hover\"\u003eShavkapito, Tbilisi, Georgia\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA stunningly-fine, mineral and herbaceous Georgian red impeccably balanced between density and unwavering lightness. It is no surprise it has become an instant staff fave! Winemakers Bastien Warskotte and Nino Gvantseladze focus exclusively on regional varieties, and their wines not only carry the 8000-year legacy of Georgian winemaking, but also belong to the new wave of winemakers reintroducing Georgia to the world. Made from fresh n’ lively FIVE year old vines, the grapes are left 50% whole cluster, while the rest are destemmed for two weeks of maceration and aged in old barrels for nine months easing their youthful ways. FUN FACT! They were inspired by the reds of Burgundy to make a lifted and light red, a style that is not as easy to come by in Georgia! SUPER KID ICE CREAM with the bubble gum in it opens quickly into the richest cherry imaginable (like the tree-ripened sour cherry juice served at breakfast in many parts of Georgia), salt, tea roses with stems, but also purple nerds, nettle and fenugreek greenness \u0026amp; emerging rock from the ocean kinda minerality. Pour alongside long conversations about the future that could use a fresh perspective.\u003c!-- notionvc: ea5895a2-2162-41af-b839-3042483e0da0 --\u003e\u003c\/p\u003e","brand":"Ori Marani","offers":[{"title":"Default Title","offer_id":45360933994674,"sku":"WINE-GWI-ORI-MARANI-DEMAIN-CEST-LOIN","price":49.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0587\/7396\/2930\/files\/06_04_25_128.jpg?v=1749500995"},{"product_id":"gamby","title":"'Gamby'","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003e\u003cspan data-token-index=\"0\" class=\"notion-enable-hover\"\u003eGamay, Rotburger \u0026amp; Ehrenfelser, Niagara, Canada\u003c\/span\u003e \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA spiced and bodaciously-berried Ontario red-white blend for your next great gathering. A new vintage of our Ontario House line, this locally focused project allows us to collaborate with our favourite producers hell-bent on bringing delicious, well-made and well-priced wines to your table! From our pals at PGV, ‘Gamby’ is a unique blend of berried gamay from the Willms vineyard that spent one month on skins, herbaceous rotburger from the Wiley Vineyard that spent two weeks on skins \u0026amp; potent, weighty n’ tropical ehrenfelser all aged in neutral French oak for 17 months before blending. FUN FACT! PGV shared that they had never even heard of the riesling descendent, ehrenfelser (and neither had we!) before they bought some from a vineyard around St Catherines in 2023! We love a delicious discovery. White pepper pile, cherry picking, sweet szechuan glaze, prickly pear, red ring pop, vanilla mint \u0026amp; a late afternoon drive. Pour alongside arranging your forsythia and pussy willow clippings on the dining table, SPRING IS HERE PEOPLE. \u003c!-- notionvc: 1a01535d-e32b-4ee6-9dd5-6108aab71fcc --\u003e\u003c\/p\u003e","brand":"Ontario House","offers":[{"title":"Default Title","offer_id":45366246178994,"sku":"WINE-ONTARIO-HOUSE-GAMBY","price":27.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0587\/7396\/2930\/files\/04_16_25_008.jpg?v=1745945263"},{"product_id":"drinks-farm-labrusca","title":"‘Labrusca’","description":"\u003cp\u003e\u003cstrong\u003eFredonia, Niagara, Ontario, Canada\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe newest and freshest drop from visionary winemaker Drea Scotland has arrived. FUN FACT! Labrusca refers to a species of grape native to North America and these whole-cluster Fredonia vines from Niagara come from a vineyard that is over 100 years old, planted before European grapes ever came to the region. A different species = different flavours! Welch’s grape juice, fresh earth \u0026amp; well-worn overalls. Perfect with a chill, \u0026amp; begging to be shared with friends over a spicy meal, a sunny porch or a local loving dialogue.\u003cspan class=\"Apple-converted-space\"\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eLabrusca vines naturally thrive in Ontario’s tough growing conditions \u0026amp; are cold hardy, insect and fungus resistance! This all means less spraying, \u0026amp; happier plants. Shockingly, these North American grapes are not approved by the VQA, leveraging a 71.5% tax on producers to sell this product. Even with this tax, typically reserved for international products, we think it’s worth every dang penny \u0026amp; wines like Drea’s are the future of Canadian wine. ONE MORE FUN FACT! Drea wanted a Canadian made bottle for this Canadian made wine \u0026amp; sourced these jugs from Quebec, as Canada doesn’t make a traditional wine bottle, but honestly what a perfect vessel for this juicy, vibrant, life-giving wine! #goodthingsgrowinontario\u003c\/p\u003e","brand":"Drinks Farm","offers":[{"title":"Default Title","offer_id":46431217025202,"sku":"WINE-DRINKS-FARM-LABRUSCA","price":43.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0587\/7396\/2930\/files\/05_05_26_032.jpg?v=1778179733"},{"product_id":"wein-goutte-newstalgia-rotling","title":"'Newstalgia Rotling’","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-token-index=\"0\" class=\"notion-enable-hover\"\u003e\u003cstrong\u003eDomina \u0026amp; Müller-Thurgau, Franken, Germany\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eA refreshing, savoury German rotling for the making of new memories. Chefs turned winemakers Emily Campeau and Christoph Müller are all about polyculture cultivation, gustatorily amicable ferments \u0026amp; creative, almost recipe-like assemblage. ‘Newstalgia’ is a rotling, a fresh style of wine from the old days that blends red and white grapes. This is their contribution to its second wind, nostalgia… more like NEWSTALGIA! FUN FACT! This bottle is sealed with organic beeswax from Christoph’s village in Württemberg! A 50\/50 blend of berried, earthy domina and floral, herbaceous müller-thurgau purchased from a friend going through organic certification. The grapes were destemmed and blended together for a three day maceration. They started to ferment lightly before pressing, before being aged for 11 months in used barrels and six months in bottle before coming to us. Cranberries in a cave, mountainside herbs, cherry viscosity, strawberry jam familiarity, a homemade paper texture \u0026amp; cooling minerality. Enjoy with a plate of spiced and roasted beetroots. \u003c!-- notionvc: 5c27e6db-a596-48d3-a4cb-839785b9ef0e --\u003e\u003c\/p\u003e","brand":"Wein Goutte","offers":[{"title":"Default Title","offer_id":46761894969522,"sku":"WINE-WEIN-GOUTTE-NEWSTALGIA-ROTLING","price":46.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0587\/7396\/2930\/files\/01_16_26_014.jpg?v=1770768636"},{"product_id":"para-rex","title":"'Rex’","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003e\u003cspan data-token-index=\"0\" class=\"notion-enable-hover\"\u003eMourvèdre, Chardonnay, Carignan, Viognier \u0026amp; Païs, Maule Valley, Chile\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eMeet 'Rex', our GW House Light Red with a BRAND NEW LABEL thanks to Toronto art star Laura Dawe! Our house wines are a collaboration with winemaker Roberto Echeverría (Rex is their sweet pooch!) and the culmination of our dream to offer delicious and interesting quality wines at excellent price points. In 2024, we melding red and white grapes to produce a fresh and chillable beauty. This deliciously unusual blend includes dense and meaty mourvèdre (60%), supple chardonnay (15%), spiced carignan (10%), plush viognier (10%, but really peeks through!) \u0026amp; spicy païs (5%). The grapes were plucked from granitic, sandy loam soils formed by the granite-riddled coastal mountains, bestowing minerality that pushes cleanly through the inviting tannins. Tongue tattoo edition blue fruit roll-up, whole pomegranate, supple florals, tree stump woodiness, hibiscus puree \u0026amp; a rocky n’ bloody mineral mashup ending. Stick this ripe beauty into the snow, slush or semi-deep puddle to chill down and consume while shovelling snow or folding laundry.\u003c!-- notionvc: 4cef6549-576f-4dad-be35-1d200f17e24a --\u003e\u003c\/p\u003e","brand":"Para","offers":[{"title":"Default Title","offer_id":46890824433842,"sku":"WINE-GWI-PARA-REX","price":32.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0587\/7396\/2930\/files\/GW_07_27_26_18.jpg?v=1785521032"},{"product_id":"marnes-blanches-poulsard","title":"Poulsard","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003e\u003cspan data-token-index=\"0\" class=\"notion-enable-hover\"\u003ePoulsard, Jura, France\u003c\/span\u003e \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA spiced, tactile and quite frankly stunningly interesting Jura poulsard to sit on like the goose that laid the golden egg. Pauline and Géraud Fromont’s winery, Marnes Blanche, was started in 2006 as ambitious and passionate 20-somethings, who soon came to be known as \"the future of the Jura\". T#nopressure Together they began with a parcel in Cesancey and over the years have accumulated a total of 15 hectares, including rare, 100-year-old vines in Vincelles and Ste-Agnès. Certified organic since 2013, they use many biodynamic practices and an intentionally limited use of sulphur to let their terroir shine. These are bottles that only recently began coming into the province in teeeeny tiny quantities and we are so lucky to have them! The white-opal-dressed vineyard is planted with a mix of 10-50 year-old poulsard vines that were hand harvest and fermented as whole bunches for ten days to extract character and charisma. Next, the grapes were pressed directly into wooden barrels and aged for 10 months to piece together the most elegant structure and scene-stealing nuances. Homemade cola meets Arizona iced tea, potpourri, raspberry patch, rubber tree, ruby red grapefruit bitters, dried mushrooms, pomegranate jello, red miso salinity, sand, stone \u0026amp; a drizzle of balsamic. Enjoy alongside pasta amatriciana and heated, but tiny, quickly resolved disagreements on arts and culture.\u003c!-- notionvc: e7c777a9-71b5-4019-ac02-928c5a3ef3f5 --\u003e\u003c\/p\u003e","brand":"Marnes Blanches","offers":[{"title":"Default Title","offer_id":47490980085938,"sku":"WINE-MARNES-BLANCHES-POULSARD","price":110.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0587\/7396\/2930\/files\/05_28_26_006.jpg?v=1783539358"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0587\/7396\/2930\/collections\/chilled_reds_PNG.png?v=1785939399","url":"https:\/\/grapewitches.com\/collections\/chilled-reds.oembed","provider":"Grape Witches","version":"1.0","type":"link"}