‘No. 101 Manzanilla Florpower MMXVI’
Freaky Level 3
Adventurous with a touch of natty snarl.
Rare Jewel
The natural wine world’s brightest stars here just once or twice a year.
Age Worthy
Here for a good time *and* a long time!
Savoury
Brine, spice, leather and other non-fruit notes are the star.
‘No. 101 Manzanilla Florpower MMXVI’
- Freaky Level 3
Adventurous with a touch of natty snarl. - Rare Jewel
The natural wine world’s brightest stars here just once or twice a year. - Age Worthy
Here for a good time *and* a long time! - Savoury
Brine, spice, leather and other non-fruit notes are the star.
Palomino Fino, Sanlúcar de Barrameda, Spain
Don’t let the demure label fool you, this quiet boundary-pusher from the sherry enthusiasts of Equipo Navazos is wildly complex & downright incredible. From the especially powerful Pago Miraflores La Baja vineyard in Sanlúcar, this fortified Palomino was fermented in the same butts where it’s later aged for a year and a half under flor, effectively creating a single-vineyard & single-vintage manza. . .
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Palomino Fino, Sanlúcar de Barrameda, Spain
Don’t let the demure label fool you, this quiet boundary-pusher from the sherry enthusiasts of Equipo Navazos is wildly complex & downright incredible. From the especially powerful Pago Miraflores La Baja vineyard in Sanlúcar, this fortified Palomino was fermented in the same butts where it’s later aged for a year and a half under flor, effectively creating a single-vineyard & single-vintage manzanilla, something between a wine and a sherry that’s totally unique & never seen before! This is opulent & enchanting with notes of dried gooseberries, panettone citrus, blanched marcona almond & quince preserves, softly spiced like a mulled white wine, mouthwatering salinity with a rich, savoury finish. Like all good things, once it’s gone, it’s gone for good. Save this for your biggest dinner party of the year & pair with your most aristocratic fare — devilled eggs, tinned conservas, Cornish Hens & pimento cheese on Ritz crackers.
Read Less
Palomino Fino, Sanlúcar de Barrameda, Spain
Don’t let the demure label fool you, this quiet boundary-pusher from the sherry enthusiasts of Equipo Navazos is wildly complex & downright incredible. From the especial. . .
Read More
Palomino Fino, Sanlúcar de Barrameda, Spain
Don’t let the demure label fool you, this quiet boundary-pusher from the sherry enthusiasts of Equipo Navazos is wildly complex & downright incredible. From the especially powerful Pago Miraflores La Baja vineyard in Sanlúcar, this fortified Palomino was fermented in the same butts where it’s later aged for a year and a half under flor, effectively creating a single-vineyard & single-vintage manzanilla, something between a wine and a sherry that’s totally unique & never seen before! This is opulent & enchanting with notes of dried gooseberries, panettone citrus, blanched marcona almond & quince preserves, softly spiced like a mulled white wine, mouthwatering salinity with a rich, savoury finish. Like all good things, once it’s gone, it’s gone for good. Save this for your biggest dinner party of the year & pair with your most aristocratic fare — devilled eggs, tinned conservas, Cornish Hens & pimento cheese on Ritz crackers.
Read Less
- Low stock - 4 items left
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