Red'

Regular price $52
/
  • Freaky Level 2
    Traditional with a twist.
  • Juicy & Medium Bodied
    Smooth with fruit and structure.
  • Weekend Prizes
    Fancy meal or second-date wines under $50.
Red&

Red'

Regular price $52
/
  • Freaky Level 2
    Traditional with a twist.
  • Juicy & Medium Bodied
    Smooth with fruit and structure.
  • Weekend Prizes
    Fancy meal or second-date wines under $50.
DAS JUICE

Cabernet Sauvignon, Merlot, Cabernet Franc, McLaren Vale, Australia

“DAS JUICE” sounds like something Arnold Schwarzenegger would say as he crushed a pineapple in each hand before throwing them over the White Cliffs of Dover & licking his forearms. In actuality it is a winemaking project from James Audas & Tom Sheer. . . .

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Cabernet Sauvignon, Merlot, Cabernet Franc, McLaren Vale, Australia

“DAS JUICE” sounds like something Arnold Schwarzenegger would say as he crushed a pineapple in each hand before throwing them over the White Cliffs of Dover & licking his forearms. In actuality it is a winemaking project from James Audas & Tom Sheer. Always made with maximum drinkability in mind, all of their wines are sourced from some of the best organic and biodynamic vineyards around South Australia (they also made a sneaky special wine in Beaujolais!). From two organic vineyards, all the grapes were hand picked and whole bunch carbonically macerated for two weeks before being pressed to tank for a slow, natural fermentation. Blueberry jam, underripe black plums, black mulberries, black cherry, arugula-green-spice & featherweight tannins flapping in the breeze. Ideal with a chill & a copy of Beside magazine in your effortless lil paws.


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Cabernet Sauvignon, Merlot, Cabernet Franc, McLaren Vale, Australia

“DAS JUICE” sounds like . . .

Read More

Cabernet Sauvignon, Merlot, Cabernet Franc, McLaren Vale, Australia

“DAS JUICE” sounds like something Arnold Schwarzenegger would say as he crushed a pineapple in each hand before throwing them over the White Cliffs of Dover & licking his forearms. In actuality it is a winemaking project from James Audas & Tom Sheer. Always made with maximum drinkability in mind, all of their wines are sourced from some of the best organic and biodynamic vineyards around South Australia (they also made a sneaky special wine in Beaujolais!). From two organic vineyards, all the grapes were hand picked and whole bunch carbonically macerated for two weeks before being pressed to tank for a slow, natural fermentation. Blueberry jam, underripe black plums, black mulberries, black cherry, arugula-green-spice & featherweight tannins flapping in the breeze. Ideal with a chill & a copy of Beside magazine in your effortless lil paws.


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  • In stock

We offer free shipping over $150 in Toronto, and over $250 for the rest of Ontario. Delivery within Toronto is otherwise $12, and across Ontario for $20. To note: someone 19+ must be home to receive the delivery.

Free pick-up is available at our Dundas bottle shop during regular hours, you will receive an email when your order is ready for pick up.

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