'Caña Dulce'
- Freaky Level 4
Let’s get weird! Unhinged, freaky fun. - Hidden Gem
Underrated regions, rare varietals and notable producers that we can’t wait to tell you about! - Light & Lifted
Fresh reds that love a chill. - Savoury
Brine, spice, leather and other non-fruit notes are the star.
'Caña Dulce'
- Freaky Level 4
Let’s get weird! Unhinged, freaky fun. - Hidden Gem
Underrated regions, rare varietals and notable producers that we can’t wait to tell you about! - Light & Lifted
Fresh reds that love a chill. - Savoury
Brine, spice, leather and other non-fruit notes are the star.
Macarena del Rio and Thomas Parayre are the winemaking couple behind Macatho, who came together under the most auspicious of circumstances! Born in France, Thomas was working in Chile when he moved in with Louis-Antoine Luyt, who at the time was working in restaurants but would go on to become one of Chile’s most revered natural winemakers. He met Maca, who was born in Chile but. . .
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Macarena del Rio and Thomas Parayre are the winemaking couple behind Macatho, who came together under the most auspicious of circumstances! Born in France, Thomas was working in Chile when he moved in with Louis-Antoine Luyt, who at the time was working in restaurants but would go on to become one of Chile’s most revered natural winemakers. He met Maca, who was born in Chile but studied winemaking in France, during a harvest for Luyt and after some time, Macatho was born! From young Cinsault vines near the Itata River, this wine was fermented in whole bunches in tank and left on the lees for a year, then bottled without fining or filtration. Sultry, medium-bodied and wild with notes of plum compote, dirty strawberry, cherry blossom & earthy, smooth tannins. Like an impeccably tailored tracksuit, this walks the line between trendy and traditional in a totally cool and casual way – pair with ‘nduja on toast and actually going to your book club for once.
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Macarena del Rio and Thomas Parayre are the winemaking couple behind Macatho, who came together under the most auspicious of circumstances! Born i. . .
Read More
Macarena del Rio and Thomas Parayre are the winemaking couple behind Macatho, who came together under the most auspicious of circumstances! Born in France, Thomas was working in Chile when he moved in with Louis-Antoine Luyt, who at the time was working in restaurants but would go on to become one of Chile’s most revered natural winemakers. He met Maca, who was born in Chile but studied winemaking in France, during a harvest for Luyt and after some time, Macatho was born! From young Cinsault vines near the Itata River, this wine was fermented in whole bunches in tank and left on the lees for a year, then bottled without fining or filtration. Sultry, medium-bodied and wild with notes of plum compote, dirty strawberry, cherry blossom & earthy, smooth tannins. Like an impeccably tailored tracksuit, this walks the line between trendy and traditional in a totally cool and casual way – pair with ‘nduja on toast and actually going to your book club for once.
Read Less
- In stock
Pick Up:
Free Pickup is available at our shop, any day that we are open. Find our current operating hours here.
Delivery:
For Toronto Orders (M Postal Code) that are placed before 8 pm will arrive within 1 to 2 days. Our courier delivers between 12 - 5pm Mon-Fri and sends tracking. We do not offer same day delivery on Fridays.
If you would like your item delivered on a certain day, please let us know at checkout.
For Ontario-wide orders, delivery will vary depending on the location but will take an average of 5 business days, or longer depending on remote locations.
We can’t *guarantee* shipping times outside of Toronto - we wish! - so please order early if you know you need your wine for a special occasion. Please note our delivery partners for Ontario do not deliver on the weekends.
*Although we will always do our best to offer free shipping when possible, customers in especially remote locations may be contacted for additional delivery fees.