‘Baudili’

Regular price $43
/
  • Freaky Level 2
    Traditional with a twist.
  • Weekday Bangers
    Tuesday-friendly with incredible value under $35.
  • Crispy & Mineral
    Zesty, high-acid whites to refresh.
  • Zero Zero
    Wine at its most natural with no sulphur added during or after fermentation. Freaky, wild, pure and difficult to produce.
‘Baudili’

‘Baudili’

Regular price $43
/
  • Freaky Level 2
    Traditional with a twist.
  • Weekday Bangers
    Tuesday-friendly with incredible value under $35.
  • Crispy & Mineral
    Zesty, high-acid whites to refresh.
  • Zero Zero
    Wine at its most natural with no sulphur added during or after fermentation. Freaky, wild, pure and difficult to produce.
Friendly and freaky zesty dream
Xarel-lo & Parellada, Penedés, Spain

The Mas Candi vineyards have been farmed for over 500 years but in 2006, Ramon Jané, his wife Mercí Cuscó and their pal, Toni Carbó decided to stop selling to enormous bulk Cava producers and bottle their gorgeous fruit under their own name. They organically farm a number of regional varietals in Alt Penedés, alongside culty Cava producers like Raventos who have since adopted the newer Con. . .

Read More
Xarel-lo & Parellada, Penedés, Spain

The Mas Candi vineyards have been farmed for over 500 years but in 2006, Ramon Jané, his wife Mercí Cuscó and their pal, Toni Carbó decided to stop selling to enormous bulk Cava producers and bottle their gorgeous fruit under their own name. They organically farm a number of regional varietals in Alt Penedés, alongside culty Cava producers like Raventos who have since adopted the newer Conca del Riu Anoia appellation. Baudili is part of the ‘Ramon Jané’ side project, a series of zero-zero wines—made without fining, filtration, additions or sulphites—that veer towards us, lovers of wildly delicious, low-intervention wines, nothing against the classics, of course! Jasmine flowers, apricot, lemon pith, grapefruit zest, lime blossom, Granny Smiths & a whiff of lanolin with a dazzling acidity from the Xarel-lo. Drink this in your easiest, breeziest, most Covergirl maxi dress and stain it with the juice of an exceptionally ripe peach.
Read Less
Xarel-lo & Parellada, Penedés, Spain

The Mas Candi vineyards have been farmed for over 500 years but in 2006, Ramon Jané, his wife Mercí Cuscó and their pal, Toni Carbó decided to stop selling t. . .

Read More
Xarel-lo & Parellada, Penedés, Spain

The Mas Candi vineyards have been farmed for over 500 years but in 2006, Ramon Jané, his wife Mercí Cuscó and their pal, Toni Carbó decided to stop selling to enormous bulk Cava producers and bottle their gorgeous fruit under their own name. They organically farm a number of regional varietals in Alt Penedés, alongside culty Cava producers like Raventos who have since adopted the newer Conca del Riu Anoia appellation. Baudili is part of the ‘Ramon Jané’ side project, a series of zero-zero wines—made without fining, filtration, additions or sulphites—that veer towards us, lovers of wildly delicious, low-intervention wines, nothing against the classics, of course! Jasmine flowers, apricot, lemon pith, grapefruit zest, lime blossom, Granny Smiths & a whiff of lanolin with a dazzling acidity from the Xarel-lo. Drink this in your easiest, breeziest, most Covergirl maxi dress and stain it with the juice of an exceptionally ripe peach.
Read Less
  • In stock

Free pick up at our shop (1247 Dundas Street West) or delivery across Ontario in 2-5 business days for $10 - $20 flat rate depending on region. We offer free delivery for M postal codes over $150, and over $250 in the rest of Ontario.* Please note we do not deliver on Sundays. 

*Although we will always do our best to offer free shipping when possible, customers in especially remote locations may be contacted for additional delivery fees.

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