'Dinavolino'
- Freaky Level 3
Adventurous with a touch of natty snarl. - Rare Jewel
The natural wine world’s brightest stars here just once or twice a year. - Crispy & Mineral
Zesty, high-acid whites to refresh. - Certified Biodynamic
Homeopathy for vines. A stringent certification that takes into account the entire ecosystem of the vines. - The Canon
Benchmark producers and natural winemaking legends.
'Dinavolino'
- Freaky Level 3
Adventurous with a touch of natty snarl. - Rare Jewel
The natural wine world’s brightest stars here just once or twice a year. - Crispy & Mineral
Zesty, high-acid whites to refresh. - Certified Biodynamic
Homeopathy for vines. A stringent certification that takes into account the entire ecosystem of the vines. - The Canon
Benchmark producers and natural winemaking legends.
Wine lovers around the world can attest to the structure, complexity and sheer beauty of this iconic orange wine from Emilia-Romagna – if we had a wine school, Dinavolino would have it’s own intensive study. Giulio Armani worked at the legendary La Stoppa before branching out with his side project, Denavolo, making white and skin-contact wines o. . .
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Wine lovers around the world can attest to the structure, complexity and sheer beauty of this iconic orange wine from Emilia-Romagna – if we had a wine school, Dinavolino would have it’s own intensive study. Giulio Armani worked at the legendary La Stoppa before branching out with his side project, Denavolo, making white and skin-contact wines out of regional grapes at vineyards of incredible altitude, at 300m to 700m above sea level. Wild fermented in tank with 4-7 months of skin-contact, then bottled without fining, filtration or added sulphites. Earthen and aromatic with a touch of orange pekoe tannin and pithy citrus bitterness – negroni orange twist, black iced tea with lemon, apple cider, almond skin, thyme leaf, getting candle wax on your hand and liking it. There’s only pre- and post-Dinavolino – if this is your first, welcome to the rest of your life.
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Wine lovers around the world can attest to the structure, complexity and sheer beauty of this iconic orange wine. . .
Read More
Wine lovers around the world can attest to the structure, complexity and sheer beauty of this iconic orange wine from Emilia-Romagna – if we had a wine school, Dinavolino would have it’s own intensive study. Giulio Armani worked at the legendary La Stoppa before branching out with his side project, Denavolo, making white and skin-contact wines out of regional grapes at vineyards of incredible altitude, at 300m to 700m above sea level. Wild fermented in tank with 4-7 months of skin-contact, then bottled without fining, filtration or added sulphites. Earthen and aromatic with a touch of orange pekoe tannin and pithy citrus bitterness – negroni orange twist, black iced tea with lemon, apple cider, almond skin, thyme leaf, getting candle wax on your hand and liking it. There’s only pre- and post-Dinavolino – if this is your first, welcome to the rest of your life.
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- In stock
Pick Up:
Free Pickup is available at our shop, any day that we are open. Find our current operating hours here.
Delivery:
For Toronto Orders (M Postal Code) that are placed before 8 pm will arrive within 1 to 2 days. Our courier delivers between 12 - 5pm Mon-Fri and sends tracking. We do not offer same day delivery on Fridays.
If you would like your item delivered on a certain day, please let us know at checkout.
For Ontario-wide orders, delivery will vary depending on the location but will take an average of 5 business days, or longer depending on remote locations.
We can’t *guarantee* shipping times outside of Toronto - we wish! - so please order early if you know you need your wine for a special occasion. Please note our delivery partners for Ontario do not deliver on the weekends.
*Although we will always do our best to offer free shipping when possible, customers in especially remote locations may be contacted for additional delivery fees.