Ojala'
Freaky Level 2
Traditional with a twist.
Hidden Gem
Underrated regions, rare varietals and notable producers that we can’t wait to tell you about!
Plush & Textured
Textured & layered to pair with a main course.
Zero Zero
Wine at its most natural with no sulphur added during or after fermentation. Freaky, wild, pure and difficult to produce.
Staff Pick
Our favourite bottles of the moment.
Ojala'
- Freaky Level 2
Traditional with a twist. - Hidden Gem
Underrated regions, rare varietals and notable producers that we can’t wait to tell you about! - Plush & Textured
Textured & layered to pair with a main course. - Zero Zero
Wine at its most natural with no sulphur added during or after fermentation. Freaky, wild, pure and difficult to produce. - Staff Pick
Our favourite bottles of the moment.
Sauvignon Blanc, Santa Ynez Valley, California
A Cali sauv that tie dyes it’s undergarments to match the position of the moon. 5th generation Oakland native and 3rd generation winemaker, Chenoa Ashton-Lewis, along with cinematographer, Will Basanta, began their z. . .
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Sauvignon Blanc, Santa Ynez Valley, California
A Cali sauv that tie dyes it’s undergarments to match the position of the moon. 5th generation Oakland native and 3rd generation winemaker, Chenoa Ashton-Lewis, along with cinematographer, Will Basanta, began their zero-zero wine project ‘Ashanta’ in 2019. Situated 30 miles east of the Pacific ocean in a unique horseshoe shaped valley, the vineyard sees warm afternoons, with cool, lightly foggy nights, helping the grapes achieve mouthwatering balance between sugar & acidity. A mixture of direct pressing and short n’ sweet skin contact, with 10 months of aging on lees, gives this sauvy b a supple texture you’ll have trouble forgetting about. Orange grove stroll, taking off a salty wetsuit, underripe apples & a chiseling mineral tone. Pairs well with fresh green flavours like radicchio salad & grilled zucchini.
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Sauvignon Blanc, Santa Ynez Valley, California
Sauvignon Blanc, Santa Ynez Valley, California
A Cali sauv that tie dyes it’s undergarments to match the position of the moon. 5th generation Oakland native and 3rd generation winemaker, Chenoa Ashton-Lewis, along with cinematographer, Will Basanta, began their zero-zero wine project ‘Ashanta’ in 2019. Situated 30 miles east of the Pacific ocean in a unique horseshoe shaped valley, the vineyard sees warm afternoons, with cool, lightly foggy nights, helping the grapes achieve mouthwatering balance between sugar & acidity. A mixture of direct pressing and short n’ sweet skin contact, with 10 months of aging on lees, gives this sauvy b a supple texture you’ll have trouble forgetting about. Orange grove stroll, taking off a salty wetsuit, underripe apples & a chiseling mineral tone. Pairs well with fresh green flavours like radicchio salad & grilled zucchini.
Read Less
We offer free shipping over $150 in Toronto, and over $250 for the rest of Ontario. Delivery within Toronto is otherwise $12, and across Ontario for $20. To note: someone 19+ must be home to receive the delivery.
Free pick-up is available at our Dundas bottle shop during regular hours, you will receive an email when your order is ready for pick up.
