Grüner Veltliner, Weissburgunder & Riesling, Weinviertel, Austria

For lovers of country rock & roller derby. Martin is a courageous first generation winemaker farming 20 hectares biodynamically. His thoughtful wines feel like a slice cut from the pie of nature itself. Scouring through his vines you can find bee hotels and a splendid density of gracefully commingling flora and fauna. FUN FACT! Martin uses all kinds of different vats for ageing including RARE stone barrels made of granite! A blend of light n’ bright grüner, orchardly weissburgunder and splitting riesling with a teeny bit of maceration for gentle texture. Grapefruit rind ax, sprinkled pepper, apple bobbing catch, rinsed herbs, scraggly minerality & a tenderly grainy texture. Enjoy with breakfast sausages for dinner.