‘Umberta’
Regular price
$44
Freaky Level 3
Adventurous with a touch of natty snarl.
Weekday Bangers
Tuesday-friendly with incredible value under $35.
Juicy & Medium Bodied
Smooth with fruit and structure.
Savoury
Brine, spice, leather and other non-fruit notes are the star.
‘Umberta’
Regular price
$44
- Freaky Level 3
Adventurous with a touch of natty snarl. - Weekday Bangers
Tuesday-friendly with incredible value under $35. - Juicy & Medium Bodied
Smooth with fruit and structure. - Savoury
Brine, spice, leather and other non-fruit notes are the star.
dark fruit + fresh vibes
Barbera, Piedmont, Italy
Fabrizio Iuli is the only winemaker in the village of Montaldo, located in the northwest Italian region of Piedmont, a self-proclaimed barberista after his love of the local specialty, Barbera. If you’re new to Iuli, ‘Umberta’ is a great place to start – a fresh, certified organic Barbera fermented in stainless steel and bottled without fining or filtration. A perfect balance of dark-fruited complexity me. . .
Read More
Fabrizio Iuli is the only winemaker in the village of Montaldo, located in the northwest Italian region of Piedmont, a self-proclaimed barberista after his love of the local specialty, Barbera. If you’re new to Iuli, ‘Umberta’ is a great place to start – a fresh, certified organic Barbera fermented in stainless steel and bottled without fining or filtration. A perfect balance of dark-fruited complexity me. . .
Read More
Barbera, Piedmont, Italy
Fabrizio Iuli is the only winemaker in the village of Montaldo, located in the northwest Italian region of Piedmont, a self-proclaimed barberista after his love of the local specialty, Barbera. If you’re new to Iuli, ‘Umberta’ is a great place to start – a fresh, certified organic Barbera fermented in stainless steel and bottled without fining or filtration. A perfect balance of dark-fruited complexity meets easy-going freshness with notes of black raspberry, red liquorice, violets & Italian plum followed by a wistfully floral tannin. Take this restaurant classic just about anywhere to serve with just about anything — carbonara, vegetarian chili, herby roasted vegetables, Love Island.
Read Less
Fabrizio Iuli is the only winemaker in the village of Montaldo, located in the northwest Italian region of Piedmont, a self-proclaimed barberista after his love of the local specialty, Barbera. If you’re new to Iuli, ‘Umberta’ is a great place to start – a fresh, certified organic Barbera fermented in stainless steel and bottled without fining or filtration. A perfect balance of dark-fruited complexity meets easy-going freshness with notes of black raspberry, red liquorice, violets & Italian plum followed by a wistfully floral tannin. Take this restaurant classic just about anywhere to serve with just about anything — carbonara, vegetarian chili, herby roasted vegetables, Love Island.
Read Less
Barbera, Piedmont, Italy
Fabrizio Iuli is the only winemaker in the village of Montaldo, located in the northwest Italian region of Piedmont, a self-proclaimed barberista after his love of the local. . .
Read More
Fabrizio Iuli is the only winemaker in the village of Montaldo, located in the northwest Italian region of Piedmont, a self-proclaimed barberista after his love of the local. . .
Read More
Barbera, Piedmont, Italy
Fabrizio Iuli is the only winemaker in the village of Montaldo, located in the northwest Italian region of Piedmont, a self-proclaimed barberista after his love of the local specialty, Barbera. If you’re new to Iuli, ‘Umberta’ is a great place to start – a fresh, certified organic Barbera fermented in stainless steel and bottled without fining or filtration. A perfect balance of dark-fruited complexity meets easy-going freshness with notes of black raspberry, red liquorice, violets & Italian plum followed by a wistfully floral tannin. Take this restaurant classic just about anywhere to serve with just about anything — carbonara, vegetarian chili, herby roasted vegetables, Love Island.
Read Less
Fabrizio Iuli is the only winemaker in the village of Montaldo, located in the northwest Italian region of Piedmont, a self-proclaimed barberista after his love of the local specialty, Barbera. If you’re new to Iuli, ‘Umberta’ is a great place to start – a fresh, certified organic Barbera fermented in stainless steel and bottled without fining or filtration. A perfect balance of dark-fruited complexity meets easy-going freshness with notes of black raspberry, red liquorice, violets & Italian plum followed by a wistfully floral tannin. Take this restaurant classic just about anywhere to serve with just about anything — carbonara, vegetarian chili, herby roasted vegetables, Love Island.
Read Less
We offer free shipping over $150 in Toronto, and over $250 for the rest of Ontario. Delivery within Toronto is otherwise $12, and across Ontario for $20. To note: someone 19+ must be home to receive the delivery.
Free pick-up is available at our Dundas bottle shop during regular hours, you will receive an email when your order is ready for pick up.
