'Sauvignon Blanc'
Regular price
$36
Freaky Level 1
Natural wine isn’t *always* freaky! Classic-in-all-the-right ways.
Weekday Bangers
Tuesday-friendly with incredible value under $35.
Crispy & Mineral
Zesty, high-acid whites to refresh.
Fruit Forward
All! The! Fruits! Think apples, ripe berry and fresh citrus.
The Canon
Benchmark producers and natural winemaking legends.
'Sauvignon Blanc'
Regular price
$36
- Freaky Level 1
Natural wine isn’t *always* freaky! Classic-in-all-the-right ways. - Weekday Bangers
Tuesday-friendly with incredible value under $35. - Crispy & Mineral
Zesty, high-acid whites to refresh. - Fruit Forward
All! The! Fruits! Think apples, ripe berry and fresh citrus. - The Canon
Benchmark producers and natural winemaking legends.
tropical treat
Marlborough, New Zealand
New Zealand Sauvignon Blanc is almost always what people have in mind when this classic grape gets lauded or derided. For the LWLs of the world (Ladies Who Lunch), this is the beverage of choice. Those who love it, LOVE it and the haters hate it for the same reasons. Anthony ‘Ant’ Moore’s Sauvignon Blanc is like an olive branch to both sides. Originally an Aussie, he moved to Marlborough on the South Isla. . .
Read More
New Zealand Sauvignon Blanc is almost always what people have in mind when this classic grape gets lauded or derided. For the LWLs of the world (Ladies Who Lunch), this is the beverage of choice. Those who love it, LOVE it and the haters hate it for the same reasons. Anthony ‘Ant’ Moore’s Sauvignon Blanc is like an olive branch to both sides. Originally an Aussie, he moved to Marlborough on the South Isla. . .
Read More
Marlborough, New Zealand
New Zealand Sauvignon Blanc is almost always what people have in mind when this classic grape gets lauded or derided. For the LWLs of the world (Ladies Who Lunch), this is the beverage of choice. Those who love it, LOVE it and the haters hate it for the same reasons. Anthony ‘Ant’ Moore’s Sauvignon Blanc is like an olive branch to both sides. Originally an Aussie, he moved to Marlborough on the South Island in the early 2000s and was hooked. He uses a French approach (old oak barrels and extended lees aging) to balance that searing acidity typical of NZ Sauvignon Blanc and curb some of the typical ‘greenness’. The result is a veritable fruit basket of tropical proportions. Kiwi, pineapple, spearmint, and crunchy apple. Pair with any sunny moment or crunchy salad.
Read Less
New Zealand Sauvignon Blanc is almost always what people have in mind when this classic grape gets lauded or derided. For the LWLs of the world (Ladies Who Lunch), this is the beverage of choice. Those who love it, LOVE it and the haters hate it for the same reasons. Anthony ‘Ant’ Moore’s Sauvignon Blanc is like an olive branch to both sides. Originally an Aussie, he moved to Marlborough on the South Island in the early 2000s and was hooked. He uses a French approach (old oak barrels and extended lees aging) to balance that searing acidity typical of NZ Sauvignon Blanc and curb some of the typical ‘greenness’. The result is a veritable fruit basket of tropical proportions. Kiwi, pineapple, spearmint, and crunchy apple. Pair with any sunny moment or crunchy salad.
Read Less
Marlborough, New Zealand
New Zealand Sauvignon Blanc is almost always what people have in mind when this classic grape gets lauded or derided. For the LWLs of the world (Ladies Who Lunch), this is t. . .
Read More
New Zealand Sauvignon Blanc is almost always what people have in mind when this classic grape gets lauded or derided. For the LWLs of the world (Ladies Who Lunch), this is t. . .
Read More
Marlborough, New Zealand
New Zealand Sauvignon Blanc is almost always what people have in mind when this classic grape gets lauded or derided. For the LWLs of the world (Ladies Who Lunch), this is the beverage of choice. Those who love it, LOVE it and the haters hate it for the same reasons. Anthony ‘Ant’ Moore’s Sauvignon Blanc is like an olive branch to both sides. Originally an Aussie, he moved to Marlborough on the South Island in the early 2000s and was hooked. He uses a French approach (old oak barrels and extended lees aging) to balance that searing acidity typical of NZ Sauvignon Blanc and curb some of the typical ‘greenness’. The result is a veritable fruit basket of tropical proportions. Kiwi, pineapple, spearmint, and crunchy apple. Pair with any sunny moment or crunchy salad.
Read Less
New Zealand Sauvignon Blanc is almost always what people have in mind when this classic grape gets lauded or derided. For the LWLs of the world (Ladies Who Lunch), this is the beverage of choice. Those who love it, LOVE it and the haters hate it for the same reasons. Anthony ‘Ant’ Moore’s Sauvignon Blanc is like an olive branch to both sides. Originally an Aussie, he moved to Marlborough on the South Island in the early 2000s and was hooked. He uses a French approach (old oak barrels and extended lees aging) to balance that searing acidity typical of NZ Sauvignon Blanc and curb some of the typical ‘greenness’. The result is a veritable fruit basket of tropical proportions. Kiwi, pineapple, spearmint, and crunchy apple. Pair with any sunny moment or crunchy salad.
Read Less
- In stock
Free pick up at our shop (1247 Dundas Street West) or delivery across Ontario in 2-5 business days for $10 - $20 flat rate depending on region. We offer free delivery for M postal codes over $150, and over $250 in the rest of Ontario.* Please note we do not deliver on weekends.
*Although we will always do our best to offer free shipping when possible, customers in especially remote locations may be contacted for additional delivery fees.
