‘Brut Nature Grand Cru’ Magnum
Freaky Level 1
Natural wine isn’t *always* freaky! Classic-in-all-the-right ways.
Rare Jewel
The natural wine world’s brightest stars here just once or twice a year.
Plush & Textured
Textured & layered to pair with a main course.
Certified Biodynamic
Homeopathy for vines. A stringent certification that takes into account the entire ecosystem of the vines.
‘Brut Nature Grand Cru’ Magnum
- Freaky Level 1
Natural wine isn’t *always* freaky! Classic-in-all-the-right ways. - Rare Jewel
The natural wine world’s brightest stars here just once or twice a year. - Plush & Textured
Textured & layered to pair with a main course. - Certified Biodynamic
Homeopathy for vines. A stringent certification that takes into account the entire ecosystem of the vines.
Chardonnay & Pinot Noir, Champagne, France
The Lahaye family has been making Champagne since the 1930s across the Grand Cru villages of Bouzy, Ambonnay and Tauxières, earning their biodynamic certification in 2010. Thoughtful choices in the vineyard allow for an extended ripening season leading to deeper flavours & greater concentration. This multi-vintage blend of Pinot Noir with a splash of Chardonnay was fermented with natural yeasts fo. . .
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Chardonnay & Pinot Noir, Champagne, France
The Lahaye family has been making Champagne since the 1930s across the Grand Cru villages of Bouzy, Ambonnay and Tauxières, earning their biodynamic certification in 2010. Thoughtful choices in the vineyard allow for an extended ripening season leading to deeper flavours & greater concentration. This multi-vintage blend of Pinot Noir with a splash of Chardonnay was fermented with natural yeasts for 10 months in old Burgundy and Bordeaux barrels. Those neutral vessels are kept in a room with windows so that the wines can “see the seasons” — wines get seasonal depression too! — and are aged for 30 months on the lees, followed by a disgorgement and bottling without dosage or added sulphur. Clear-eyed and crystalline, this is richly decorated with ripe green apple, delicate white florals & twist of supple red fruit on the finish with creamy, expensive-tasting bubbles. With a little bit of this & a little bit of that, this grower Champagne definitely has it all.
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Chardonnay & Pinot Noir, Champagne, France
The Lahaye family has been making Champagne since the 1930s across the Grand Cru villages of Bouzy, Ambonnay and Tauxières, earning their biodynamic certification in 201. . .
Read More
Chardonnay & Pinot Noir, Champagne, France
The Lahaye family has been making Champagne since the 1930s across the Grand Cru villages of Bouzy, Ambonnay and Tauxières, earning their biodynamic certification in 2010. Thoughtful choices in the vineyard allow for an extended ripening season leading to deeper flavours & greater concentration. This multi-vintage blend of Pinot Noir with a splash of Chardonnay was fermented with natural yeasts for 10 months in old Burgundy and Bordeaux barrels. Those neutral vessels are kept in a room with windows so that the wines can “see the seasons” — wines get seasonal depression too! — and are aged for 30 months on the lees, followed by a disgorgement and bottling without dosage or added sulphur. Clear-eyed and crystalline, this is richly decorated with ripe green apple, delicate white florals & twist of supple red fruit on the finish with creamy, expensive-tasting bubbles. With a little bit of this & a little bit of that, this grower Champagne definitely has it all.
Read Less
Free pick up at our shop (1247 Dundas Street West) or delivery across Ontario in 2-5 business days for $10 - $20 flat rate depending on region. We offer free delivery for M postal codes over $150, and over $250 in the rest of Ontario.* Please note we do not deliver on weekends.
*Although we will always do our best to offer free shipping when possible, customers in especially remote locations may be contacted for additional delivery fees.
