'Chopine'
Freaky Level 3
Adventurous with a touch of natty snarl.
Hidden Gem
Underrated regions, rare varietals and notable producers that we can’t wait to tell you about!
Juicy & Medium Bodied
Smooth with fruit and structure.
Weekend Prizes
Fancy meal or second-date wines under $50.
'Chopine'
- Freaky Level 3
Adventurous with a touch of natty snarl. - Hidden Gem
Underrated regions, rare varietals and notable producers that we can’t wait to tell you about! - Juicy & Medium Bodied
Smooth with fruit and structure. - Weekend Prizes
Fancy meal or second-date wines under $50.
Carignan, Roussillon, France
Fanciful, ethereal & sober (hah!), this wine is like Wednesday Adams (circa 2022), there is funk, bite, keen wit & a passionate spirit. Since 2013, Saskia van der Horst has been working her 4. . .
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Carignan, Roussillon, France
Fanciful, ethereal & sober (hah!), this wine is like Wednesday Adams (circa 2022), there is funk, bite, keen wit & a passionate spirit. Since 2013, Saskia van der Horst has been working her 4.5 hectares of organic vines in the south of France. Saskia also speaks of her interest in agroforestry, how vines and trees can live together in symbiosis and improve balance in all related aspects. A unique perspective and some of the most zealous wines we’ve tasted as of late. 100% Carignan from roughly 90-year old vines on scrumptious marl and sandstone soils. Destemmed, with one week of semi-carbonic maceration, and six months of aging in fibreglass. Saskia’s entry wine, meant as the all-around southern french red. Leaps beyond table wine. High toned sour cherry candies, playing ‘Paint it Black’ on the cello, inter-dimensional violet fruit, beginning of fall leaves – both green and dirt splattered dried ones & a pinch of salt, culminating in supple tannins that lick YOUR tongue, not the other way ‘round. Pour alongside roasted kabocha squash, sprinkled in zhoug & dipped in labneh.
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Carignan, Roussillon, France
Carignan, Roussillon, France
Fanciful, ethereal & sober (hah!), this wine is like Wednesday Adams (circa 2022), there is funk, bite, keen wit & a passionate spirit. Since 2013, Saskia van der Horst has been working her 4.5 hectares of organic vines in the south of France. Saskia also speaks of her interest in agroforestry, how vines and trees can live together in symbiosis and improve balance in all related aspects. A unique perspective and some of the most zealous wines we’ve tasted as of late. 100% Carignan from roughly 90-year old vines on scrumptious marl and sandstone soils. Destemmed, with one week of semi-carbonic maceration, and six months of aging in fibreglass. Saskia’s entry wine, meant as the all-around southern french red. Leaps beyond table wine. High toned sour cherry candies, playing ‘Paint it Black’ on the cello, inter-dimensional violet fruit, beginning of fall leaves – both green and dirt splattered dried ones & a pinch of salt, culminating in supple tannins that lick YOUR tongue, not the other way ‘round. Pour alongside roasted kabocha squash, sprinkled in zhoug & dipped in labneh.
Read Less
Pick Up:
Free Pickup is available at our shop, any day that we are open. Find our current operating hours here.
Delivery:
For Toronto Orders (M Postal Code) that are placed before 8 pm will arrive within 1 to 2 days. Our courier delivers between 12 - 5pm Mon-Fri and sends tracking. We do not offer same day delivery on Fridays.
If you would like your item delivered on a certain day, please let us know at checkout.
For Ontario-wide orders, delivery will vary depending on the location but will take an average of 5 business days, or longer depending on remote locations.
We can’t *guarantee* shipping times outside of Toronto - we wish! - so please order early if you know you need your wine for a special occasion. Please note our delivery partners for Ontario do not deliver on the weekends.
*Although we will always do our best to offer free shipping when possible, customers in especially remote locations may be contacted for additional delivery fees.
