‘Barolo Chinato’
Freaky Level 1
Natural wine isn’t *always* freaky! Classic-in-all-the-right ways.
Rare Jewel
The natural wine world’s brightest stars here just once or twice a year.
Age Worthy
Here for a good time *and* a long time!
Full & Rich
Bold and beautiful, often with spice and oak.
Fruit Forward
All! The! Fruits! Think apples, ripe berry and fresh citrus.
Savoury
Brine, spice, leather and other non-fruit notes are the star.
‘Barolo Chinato’
- Freaky Level 1
Natural wine isn’t *always* freaky! Classic-in-all-the-right ways. - Rare Jewel
The natural wine world’s brightest stars here just once or twice a year. - Age Worthy
Here for a good time *and* a long time! - Full & Rich
Bold and beautiful, often with spice and oak. - Fruit Forward
All! The! Fruits! Think apples, ripe berry and fresh citrus. - Savoury
Brine, spice, leather and other non-fruit notes are the star.
Aromatized Wine, Piedmont, Italy
If there’s one thing that Mad Men taught us, it’s the allure of brown liquor on the rocks in heavy crystal glassware, which is exactly how we’d imagine enjoying this heady, aromatized wine made with good ‘ole Barolo. Historically, it was prized for its medicinal qualities and sometimes even served warm as a ge. . .
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Aromatized Wine, Piedmont, Italy
If there’s one thing that Mad Men taught us, it’s the allure of brown liquor on the rocks in heavy crystal glassware, which is exactly how we’d imagine enjoying this heady, aromatized wine made with good ‘ole Barolo. Historically, it was prized for its medicinal qualities and sometimes even served warm as a gesture of hospitality. After a minimum three years in casks, Barolo is infused with a secret blend of botanicals and spices including cinchona calisaya bark, rhubarb, gentian root & cardamom, then aged further to integrate the complex flavours. Perfectly balanced between bitter aromatics & a dark, luscious sweetness – orange peel, syrup-soaked date cake, almond brittle, cherry liqueur & a whiff of menthol with an herbal-meets-chili chocolate finish. The denouement of a fabulous meal, enjoy with a slight chill or over ice with blackcurrant chocolate, buttery lemon shortbread, a bowl of cigarillos & sticky toffee pudding for thrilling, high-octane decadence.
Read Less
Aromatized Wine, Piedmont, Italy
If there’s one thing that Mad Men taught us, it’s the allure of brown liquor. . .
Read More
Aromatized Wine, Piedmont, Italy
If there’s one thing that Mad Men taught us, it’s the allure of brown liquor on the rocks in heavy crystal glassware, which is exactly how we’d imagine enjoying this heady, aromatized wine made with good ‘ole Barolo. Historically, it was prized for its medicinal qualities and sometimes even served warm as a gesture of hospitality. After a minimum three years in casks, Barolo is infused with a secret blend of botanicals and spices including cinchona calisaya bark, rhubarb, gentian root & cardamom, then aged further to integrate the complex flavours. Perfectly balanced between bitter aromatics & a dark, luscious sweetness – orange peel, syrup-soaked date cake, almond brittle, cherry liqueur & a whiff of menthol with an herbal-meets-chili chocolate finish. The denouement of a fabulous meal, enjoy with a slight chill or over ice with blackcurrant chocolate, buttery lemon shortbread, a bowl of cigarillos & sticky toffee pudding for thrilling, high-octane decadence.
Read Less
