'Metodo Classico'

Regular price $100
/
  • Freaky Level 3
    Adventurous with a touch of natty snarl.
  • Rare Jewel
    The natural wine world’s brightest stars here just once or twice a year.
  • Age Worthy
    Here for a good time *and* a long time!
  • Crispy & Mineral
    Zesty, high-acid whites to refresh.
  • The Canon
    Benchmark producers and natural winemaking legends.
  • Staff Pick
    Our favourite bottles of the moment.
&

'Metodo Classico'

Regular price $100
/
  • Freaky Level 3
    Adventurous with a touch of natty snarl.
  • Rare Jewel
    The natural wine world’s brightest stars here just once or twice a year.
  • Age Worthy
    Here for a good time *and* a long time!
  • Crispy & Mineral
    Zesty, high-acid whites to refresh.
  • The Canon
    Benchmark producers and natural winemaking legends.
  • Staff Pick
    Our favourite bottles of the moment.
Rarest Prize

Frappato, Sicily, Italy

Leap with us into an other-worldly taste of luxury. COS (Cilia-Occhipinti-Strano) was founded in 1980 by this v. impressive trio who sought to breathe life back into Sicily’s wine reputation. What began as a humble project became one of the. . .

Read More

Frappato, Sicily, Italy

Leap with us into an other-worldly taste of luxury. COS (Cilia-Occhipinti-Strano) was founded in 1980 by this v. impressive trio who sought to breathe life back into Sicily’s wine reputation. What began as a humble project became one of the world's most iconic wineries. COS has revolutionized quality production in Sicily and inspired the next generation beyond measure. Working in the cellar and vineyards without any additives since the mid 80s, as well as with organic & biodynamic practices since FOREVER. This rare, traditional method sparkling wine is 100% Frappato, one of our fave, light & fruit-driven red grapes regional to Southern Italy, often compared to Gamay, though it has a certain, floral breeziness that is unique unto itself. Primary fermentation in clay amphora with the second fermentation in bottle for tight, persistent bubbles. Wafting RIPE strawberries, rose hip tea, raspberries blossoms, rhubarb compote, chestnut crunch & a mineral spire. One of our favourite producers ever, period. Pour alongside nights a-resting or days a-laying, this one’s a thinker!


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Frappato, Sicily, Italy

Leap . . .

Read More

Frappato, Sicily, Italy

Leap with us into an other-worldly taste of luxury. COS (Cilia-Occhipinti-Strano) was founded in 1980 by this v. impressive trio who sought to breathe life back into Sicily’s wine reputation. What began as a humble project became one of the world's most iconic wineries. COS has revolutionized quality production in Sicily and inspired the next generation beyond measure. Working in the cellar and vineyards without any additives since the mid 80s, as well as with organic & biodynamic practices since FOREVER. This rare, traditional method sparkling wine is 100% Frappato, one of our fave, light & fruit-driven red grapes regional to Southern Italy, often compared to Gamay, though it has a certain, floral breeziness that is unique unto itself. Primary fermentation in clay amphora with the second fermentation in bottle for tight, persistent bubbles. Wafting RIPE strawberries, rose hip tea, raspberries blossoms, rhubarb compote, chestnut crunch & a mineral spire. One of our favourite producers ever, period. Pour alongside nights a-resting or days a-laying, this one’s a thinker!


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  • In stock

Free pick up at our shop (1247 Dundas Street West) or delivery across Ontario in 2-5 business days for $10 - $20 flat rate depending on region. We offer free delivery for M postal codes over $150, and over $250 in the rest of Ontario.* Please note we do not deliver on weekends. 

*Although we will always do our best to offer free shipping when possible, customers in especially remote locations may be contacted for additional delivery fees.

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