'Dolce'
Freaky Level 1
Natural wine isn’t *always* freaky! Classic-in-all-the-right ways.
Rare Jewel
The natural wine world’s brightest stars here just once or twice a year.
Age Worthy
Here for a good time *and* a long time!
Plush & Textured
Textured & layered to pair with a main course.
Fruit Forward
All! The! Fruits! Think apples, ripe berry and fresh citrus.
'Dolce'
- Freaky Level 1
Natural wine isn’t *always* freaky! Classic-in-all-the-right ways. - Rare Jewel
The natural wine world’s brightest stars here just once or twice a year. - Age Worthy
Here for a good time *and* a long time! - Plush & Textured
Textured & layered to pair with a main course. - Fruit Forward
All! The! Fruits! Think apples, ripe berry and fresh citrus.
Furmint, Tokaj, Hungary
A lush and lively sweet wine to accompany all your indulgent adventures. The question is really a chicken or egg conundrum: is your dessert or cheese course (aka snack, lets face it) an excuse to drink this sweet elixir or is the elixir an excuse to crush a tub of ice cream or polish off a chunk of you. . .
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Furmint, Tokaj, Hungary
A lush and lively sweet wine to accompany all your indulgent adventures. The question is really a chicken or egg conundrum: is your dessert or cheese course (aka snack, lets face it) an excuse to drink this sweet elixir or is the elixir an excuse to crush a tub of ice cream or polish off a chunk of your favourite cheese? We are here for both! Szóló is a small, family-run winery lead by Tímea Éless in the village of Tállya, in Hungary’s famous Tokaj region. Though dry wines are more popular in these post-Tsarist times, the region is historically known for its honeyed Aszú wines made from botrytis-affected berries. Dolcé is made from late-harvested grapes - left on the vines much longer than grapes used for dry wines so their natural sugar becomes super concentrated. The wine ferments and ages for 20 months in Hungarian barrels. Rich yet vibrant, with heaps of ripe peaches, honeysuckle, juicy acidity and Christmas spice. Pour this into a cute little vintage flask, throw some glamorous (faux) fur over your shoulder and head out to watch the Nutcracker Ballet.
Read Less
Furmint, Tokaj, Hungary
A lush and lively sweet wine to accompany all your indulgent adventu. . .
Read More
Furmint, Tokaj, Hungary
A lush and lively sweet wine to accompany all your indulgent adventures. The question is really a chicken or egg conundrum: is your dessert or cheese course (aka snack, lets face it) an excuse to drink this sweet elixir or is the elixir an excuse to crush a tub of ice cream or polish off a chunk of your favourite cheese? We are here for both! Szóló is a small, family-run winery lead by Tímea Éless in the village of Tállya, in Hungary’s famous Tokaj region. Though dry wines are more popular in these post-Tsarist times, the region is historically known for its honeyed Aszú wines made from botrytis-affected berries. Dolcé is made from late-harvested grapes - left on the vines much longer than grapes used for dry wines so their natural sugar becomes super concentrated. The wine ferments and ages for 20 months in Hungarian barrels. Rich yet vibrant, with heaps of ripe peaches, honeysuckle, juicy acidity and Christmas spice. Pour this into a cute little vintage flask, throw some glamorous (faux) fur over your shoulder and head out to watch the Nutcracker Ballet.
Read Less
We offer free shipping over $150 in Toronto, and over $250 for the rest of Ontario. Delivery within Toronto is otherwise $12, and across Ontario for $20. To note: someone 19+ must be home to receive the delivery.
Free pick-up is available at our Dundas bottle shop during regular hours, you will receive an email when your order is ready for pick up.
