‘Presto Blanc’

Regular price $27
/
  • Freaky Level 1
    Natural wine isn’t *always* freaky! Classic-in-all-the-right ways.
  • Weekday Bangers
    Tuesday-friendly with incredible value under $35.
  • Crispy & Mineral
    Zesty, high-acid whites to refresh.
‘Presto Blanc’

‘Presto Blanc’

Regular price $27
/
  • Freaky Level 1
    Natural wine isn’t *always* freaky! Classic-in-all-the-right ways.
  • Weekday Bangers
    Tuesday-friendly with incredible value under $35.
  • Crispy & Mineral
    Zesty, high-acid whites to refresh.
like an adult light-brite
Sauvignon Blanc & Gris, Southwest France, France

It’s me, the white blend you’re looking for! Family-owned for a half-century, Jean Labérenne now leads this historic estate in Ténarèze, near the Pyrenees and the Italian border. Made from organic fruit, this 50-50 blend of Sauvignon Blanc and Gris was wild fermented and aged in tank for 6 months, underlining all of the light & bright fruit practically leaping from the glas. . .

Read More
Sauvignon Blanc & Gris, Southwest France, France

It’s me, the white blend you’re looking for! Family-owned for a half-century, Jean Labérenne now leads this historic estate in Ténarèze, near the Pyrenees and the Italian border. Made from organic fruit, this 50-50 blend of Sauvignon Blanc and Gris was wild fermented and aged in tank for 6 months, underlining all of the light & bright fruit practically leaping from the glass. Tart lemon curd, nectarine, lemongrass, buttery shortbread crust, Japanese plum wine with a rounded texture and slight grassiness. Perfect for patio season but even better with a big ‘ole bowl of spicy moules frites - yum!
Read Less
Sauvignon Blanc & Gris, Southwest France, France

It’s me, the white blend you’re looking for! Family-owned for a half-century, Jean Labérenne now leads this historic estate in Ténarèze, near the. . .

Read More
Sauvignon Blanc & Gris, Southwest France, France

It’s me, the white blend you’re looking for! Family-owned for a half-century, Jean Labérenne now leads this historic estate in Ténarèze, near the Pyrenees and the Italian border. Made from organic fruit, this 50-50 blend of Sauvignon Blanc and Gris was wild fermented and aged in tank for 6 months, underlining all of the light & bright fruit practically leaping from the glass. Tart lemon curd, nectarine, lemongrass, buttery shortbread crust, Japanese plum wine with a rounded texture and slight grassiness. Perfect for patio season but even better with a big ‘ole bowl of spicy moules frites - yum!
Read Less
  • In stock

Free pick up at our shop (1247 Dundas Street West) or delivery across Ontario in 2-5 business days for $10 - $20 flat rate depending on region. We offer free delivery for M postal codes over $150, and over $250 in the rest of Ontario.* Please note we do not deliver on Sundays. 

*Although we will always do our best to offer free shipping when possible, customers in especially remote locations may be contacted for additional delivery fees.

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