’Espumante Brut Nature’
- Freaky Level 2
Traditional with a twist. - Weekday Bangers
Tuesday-friendly with incredible value under $35. - Plush & Textured
Textured & layered to pair with a main course. - Savoury
Brine, spice, leather and other non-fruit notes are the star.
’Espumante Brut Nature’
- Freaky Level 2
Traditional with a twist. - Weekday Bangers
Tuesday-friendly with incredible value under $35. - Plush & Textured
Textured & layered to pair with a main course. - Savoury
Brine, spice, leather and other non-fruit notes are the star.
Cider, Chile
Dream with us folks, we know you know the concept of terroir in wine – an amalgamation of land, weather & care – but have you ever considered terroir of other fruits and foods? Here is a Chilean cider made with apples from ancient trees, now cared for ‘organically’, however the more fitting term here is WILD.. . .
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Cider, Chile
Dream with us folks, we know you know the concept of terroir in wine – an amalgamation of land, weather & care – but have you ever considered terroir of other fruits and foods? Here is a Chilean cider made with apples from ancient trees, now cared for ‘organically’, however the more fitting term here is WILD. Bottle fermentation results in super soft bubbles and a mouthwateringly textured, dry finish, positively packed with apple skin tannin. Currently a part of the ‘Cider is Wine' initiative, a project that brings together the highest quality apple & pear cider producers, to show the world that bubbling apple wines can be just as sophisticated and elegant as their grape cousins, thank you very much. Fresh-baked loaves, green, woody highlights, tropical fruit cups on vacation (always better), caramelized, toasted walnuts & the world’s biggest lemon squirt. A super versatile match for low budget films & blockbusters alike, any time of day, and with any and all leftovers. More great not-grape wines!
Read Less
Cider, Chile
Dream with us folks, we know you know the concept of terroir in wine – an amalg. . .
Read More
Cider, Chile
Dream with us folks, we know you know the concept of terroir in wine – an amalgamation of land, weather & care – but have you ever considered terroir of other fruits and foods? Here is a Chilean cider made with apples from ancient trees, now cared for ‘organically’, however the more fitting term here is WILD. Bottle fermentation results in super soft bubbles and a mouthwateringly textured, dry finish, positively packed with apple skin tannin. Currently a part of the ‘Cider is Wine' initiative, a project that brings together the highest quality apple & pear cider producers, to show the world that bubbling apple wines can be just as sophisticated and elegant as their grape cousins, thank you very much. Fresh-baked loaves, green, woody highlights, tropical fruit cups on vacation (always better), caramelized, toasted walnuts & the world’s biggest lemon squirt. A super versatile match for low budget films & blockbusters alike, any time of day, and with any and all leftovers. More great not-grape wines!
Read Less
- In stock
Pick Up:
Free Pickup is available at our shop, any day that we are open. Find our current operating hours here.
Delivery:
For Toronto Orders (M Postal Code) that are placed before 8 pm will arrive within 1 to 2 days. Our courier delivers between 12 - 5pm Mon-Fri and sends tracking. We do not offer same day delivery on Fridays.
If you would like your item delivered on a certain day, please let us know at checkout.
For Ontario-wide orders, delivery will vary depending on the location but will take an average of 5 business days, or longer depending on remote locations.
We can’t *guarantee* shipping times outside of Toronto - we wish! - so please order early if you know you need your wine for a special occasion. Please note our delivery partners for Ontario do not deliver on the weekends.
*Although we will always do our best to offer free shipping when possible, customers in especially remote locations may be contacted for additional delivery fees.