‘Fumin Classic’ 2018
Freaky Level 1
Natural wine isn’t *always* freaky! Classic-in-all-the-right ways.
Hidden Gem
Underrated regions, rare varietals and notable producers that we can’t wait to tell you about!
Savoury
Brine, spice, leather and other non-fruit notes are the star.
Certified Biodynamic
Homeopathy for vines. A stringent certification that takes into account the entire ecosystem of the vines.
Weekend Prizes
Fancy meal or second-date wines under $50.
‘Fumin Classic’ 2018
- Freaky Level 1
Natural wine isn’t *always* freaky! Classic-in-all-the-right ways. - Hidden Gem
Underrated regions, rare varietals and notable producers that we can’t wait to tell you about! - Savoury
Brine, spice, leather and other non-fruit notes are the star. - Certified Biodynamic
Homeopathy for vines. A stringent certification that takes into account the entire ecosystem of the vines. - Weekend Prizes
Fancy meal or second-date wines under $50.
A treasured & thought-provoking red from the Italian Alps! Located in the tiny town and ski destination of Valgrisenche, the Grosjean's have been making wine in the Aosta Valley for three generations, now led by four brothers alongside 60 (!) other family members in what must be quite the family affair. Farmed entirely without chemicals in the vineyard, this wine features local grape Fu. . .
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A treasured & thought-provoking red from the Italian Alps! Located in the tiny town and ski destination of Valgrisenche, the Grosjean's have been making wine in the Aosta Valley for three generations, now led by four brothers alongside 60 (!) other family members in what must be quite the family affair. Farmed entirely without chemicals in the vineyard, this wine features local grape Fumin with a splash of spicy Syrah, destemmed and wild fermented in wooden vats before being aged for 18-20 months in tank and vat. Gratifying in its elegance, especially delicious & something a hot, young dad would love – black cherry, dried green herbs, woody undergrowth & black pepper with polished, wood-panelled tannins. Pair with your next three-hour braise and season six of The Simpsons.
Read Less
A treasured & thought-provoking red from the Italian Alps! Located in the tiny town and ski destination of Valgrisenche, the Grosjean's have been making w. . .
Read More
A treasured & thought-provoking red from the Italian Alps! Located in the tiny town and ski destination of Valgrisenche, the Grosjean's have been making wine in the Aosta Valley for three generations, now led by four brothers alongside 60 (!) other family members in what must be quite the family affair. Farmed entirely without chemicals in the vineyard, this wine features local grape Fumin with a splash of spicy Syrah, destemmed and wild fermented in wooden vats before being aged for 18-20 months in tank and vat. Gratifying in its elegance, especially delicious & something a hot, young dad would love – black cherry, dried green herbs, woody undergrowth & black pepper with polished, wood-panelled tannins. Pair with your next three-hour braise and season six of The Simpsons.
Read Less
Pick Up:
Free Pickup is available at our shop, any day that we are open. Find our current operating hours here.
Delivery:
For Toronto Orders (M Postal Code) that are placed before 8 pm will arrive within 1 to 2 days. Our courier delivers between 12 - 5pm Mon-Fri and sends tracking. We do not offer same day delivery on Fridays.
If you would like your item delivered on a certain day, please let us know at checkout.
For Ontario-wide orders, delivery will vary depending on the location but will take an average of 5 business days, or longer depending on remote locations.
We can’t *guarantee* shipping times outside of Toronto - we wish! - so please order early if you know you need your wine for a special occasion. Please note our delivery partners for Ontario do not deliver on the weekends.
*Although we will always do our best to offer free shipping when possible, customers in especially remote locations may be contacted for additional delivery fees.
