‘Fumin Classic’ 2018
Regular price
$65
Freaky Level 1
Natural wine isn’t *always* freaky! Classic-in-all-the-right ways.
Hidden Gem
Underrated regions, rare varietals and notable producers that we can’t wait to tell you about!
Savoury
Brine, spice, leather and other non-fruit notes are the star.
Certified Biodynamic
Homeopathy for vines. A stringent certification that takes into account the entire ecosystem of the vines.
Weekend Prizes
Fancy meal or second-date wines under $50.
‘Fumin Classic’ 2018
Regular price
$65
- Freaky Level 1
Natural wine isn’t *always* freaky! Classic-in-all-the-right ways. - Hidden Gem
Underrated regions, rare varietals and notable producers that we can’t wait to tell you about! - Savoury
Brine, spice, leather and other non-fruit notes are the star. - Certified Biodynamic
Homeopathy for vines. A stringent certification that takes into account the entire ecosystem of the vines. - Weekend Prizes
Fancy meal or second-date wines under $50.
a guaranteed good time wine
Fumin & Syrah, Valle d’Aoste, Italy
A treasured & thought-provoking red from the Italian Alps! Located in the tiny town and ski destination of Valgrisenche, the Grosjean's have been making wine in the Aosta Valley for three generations, now led by four brothers alongside 60 (!) other family members in what must be quite the family affair. Farmed entirely without chemicals in the vineyard, this wine features local grape Fu. . .
Read More
A treasured & thought-provoking red from the Italian Alps! Located in the tiny town and ski destination of Valgrisenche, the Grosjean's have been making wine in the Aosta Valley for three generations, now led by four brothers alongside 60 (!) other family members in what must be quite the family affair. Farmed entirely without chemicals in the vineyard, this wine features local grape Fu. . .
Read More
Fumin & Syrah, Valle d’Aoste, Italy
A treasured & thought-provoking red from the Italian Alps! Located in the tiny town and ski destination of Valgrisenche, the Grosjean's have been making wine in the Aosta Valley for three generations, now led by four brothers alongside 60 (!) other family members in what must be quite the family affair. Farmed entirely without chemicals in the vineyard, this wine features local grape Fumin with a splash of spicy Syrah, destemmed and wild fermented in wooden vats before being aged for 18-20 months in tank and vat. Gratifying in its elegance, especially delicious & something a hot, young dad would love – black cherry, dried green herbs, woody undergrowth & black pepper with polished, wood-panelled tannins. Pair with your next three-hour braise and season six of The Simpsons.
Read Less
A treasured & thought-provoking red from the Italian Alps! Located in the tiny town and ski destination of Valgrisenche, the Grosjean's have been making wine in the Aosta Valley for three generations, now led by four brothers alongside 60 (!) other family members in what must be quite the family affair. Farmed entirely without chemicals in the vineyard, this wine features local grape Fumin with a splash of spicy Syrah, destemmed and wild fermented in wooden vats before being aged for 18-20 months in tank and vat. Gratifying in its elegance, especially delicious & something a hot, young dad would love – black cherry, dried green herbs, woody undergrowth & black pepper with polished, wood-panelled tannins. Pair with your next three-hour braise and season six of The Simpsons.
Read Less
Fumin & Syrah, Valle d’Aoste, Italy
A treasured & thought-provoking red from the Italian Alps! Located in the tiny town and ski destination of Valgrisenche, the Grosjean's have been making w. . .
Read More
A treasured & thought-provoking red from the Italian Alps! Located in the tiny town and ski destination of Valgrisenche, the Grosjean's have been making w. . .
Read More
Fumin & Syrah, Valle d’Aoste, Italy
A treasured & thought-provoking red from the Italian Alps! Located in the tiny town and ski destination of Valgrisenche, the Grosjean's have been making wine in the Aosta Valley for three generations, now led by four brothers alongside 60 (!) other family members in what must be quite the family affair. Farmed entirely without chemicals in the vineyard, this wine features local grape Fumin with a splash of spicy Syrah, destemmed and wild fermented in wooden vats before being aged for 18-20 months in tank and vat. Gratifying in its elegance, especially delicious & something a hot, young dad would love – black cherry, dried green herbs, woody undergrowth & black pepper with polished, wood-panelled tannins. Pair with your next three-hour braise and season six of The Simpsons.
Read Less
A treasured & thought-provoking red from the Italian Alps! Located in the tiny town and ski destination of Valgrisenche, the Grosjean's have been making wine in the Aosta Valley for three generations, now led by four brothers alongside 60 (!) other family members in what must be quite the family affair. Farmed entirely without chemicals in the vineyard, this wine features local grape Fumin with a splash of spicy Syrah, destemmed and wild fermented in wooden vats before being aged for 18-20 months in tank and vat. Gratifying in its elegance, especially delicious & something a hot, young dad would love – black cherry, dried green herbs, woody undergrowth & black pepper with polished, wood-panelled tannins. Pair with your next three-hour braise and season six of The Simpsons.
Read Less
