'Les Acacias' 2010

Regular price $120
/
  • Freaky Level 3
    Adventurous with a touch of natty snarl.
  • Rare Jewel
    The natural wine world’s brightest stars here just once or twice a year.
  • Savoury
    Brine, spice, leather and other non-fruit notes are the star.
&

'Les Acacias' 2010

Regular price $120
/
  • Freaky Level 3
    Adventurous with a touch of natty snarl.
  • Rare Jewel
    The natural wine world’s brightest stars here just once or twice a year.
  • Savoury
    Brine, spice, leather and other non-fruit notes are the star.
Big & beautiful, amber & autumnal

Romorontin, Loire Valley, France

Made from two old vine parcels of Romorontin, the grapes are intentionally left on the vines for higher maturities than the rest of the estate. Bottled after 24 months of élevage without racking or filtration, we feel like this is a really great choice for autumn fanatics w. . .

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Romorontin, Loire Valley, France

Made from two old vine parcels of Romorontin, the grapes are intentionally left on the vines for higher maturities than the rest of the estate. Bottled after 24 months of élevage without racking or filtration, we feel like this is a really great choice for autumn fanatics who make a big deal out of complaining about summer and talking about how much they love layering. It has a bit of an autumn-in-a-glass vibe, like a class trip to an apple farm —  baked apple & apple cider balanced out by a tense minerality, lightly floral acacia, fresh green grass & mint. Delicious with any sort of brown butter-driven entrée: mackerel, mushroom risotto or both!


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Romorontin, Loire Valley, France

Made from two old vine parcels of Romor. . .

Read More

Romorontin, Loire Valley, France

Made from two old vine parcels of Romorontin, the grapes are intentionally left on the vines for higher maturities than the rest of the estate. Bottled after 24 months of élevage without racking or filtration, we feel like this is a really great choice for autumn fanatics who make a big deal out of complaining about summer and talking about how much they love layering. It has a bit of an autumn-in-a-glass vibe, like a class trip to an apple farm —  baked apple & apple cider balanced out by a tense minerality, lightly floral acacia, fresh green grass & mint. Delicious with any sort of brown butter-driven entrée: mackerel, mushroom risotto or both!


Read Less
  • Low stock - 8 items left

Free pick up at our brand new shop (1247 Dundas Street West) or delivery across Ontario in 2-5 business days for $10 - $20 flat rate depending on region.

Due to COVID-19, we are offering contactless delivery if desired. Please include any instructions during the check out process and if you live in an apartment and are able to meet our courier driver curbside, that would be much appreciated! Please note that we are not liable for packages where instructions are to leave them unattended, and we recommend that you are home to receive it.

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