‘Goddess of Sake’
Freaky Level 3
Adventurous with a touch of natty snarl.
Crispy & Mineral
Zesty, high-acid whites to refresh.
Plush & Textured
Textured & layered to pair with a main course.
Savoury
Brine, spice, leather and other non-fruit notes are the star.
‘Goddess of Sake’
- Freaky Level 3
Adventurous with a touch of natty snarl. - Crispy & Mineral
Zesty, high-acid whites to refresh. - Plush & Textured
Textured & layered to pair with a main course. - Savoury
Brine, spice, leather and other non-fruit notes are the star.
Located in Gifu prefecture of Central Japan, a place known for beef, Ayu fish and miso, Kozaemon is one of Japan’s most well-known small sake brewers (also known as jizake), dating back to 1702. Made from nishiki rice grown by the brewers with a 70% polish rate, the base junmai was aged for a year to impart extra fullness & complexity. Rich with a touch of earthy funk, expect savoury notes of white s. . .
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Located in Gifu prefecture of Central Japan, a place known for beef, Ayu fish and miso, Kozaemon is one of Japan’s most well-known small sake brewers (also known as jizake), dating back to 1702. Made from nishiki rice grown by the brewers with a 70% polish rate, the base junmai was aged for a year to impart extra fullness & complexity. Rich with a touch of earthy funk, expect savoury notes of white soy, caramel, azuki bean, Dutch cocoa and button mushrooms with a smooth, luscious finish. Served chilled or slightly warm, this primo rice juice will grease the wheels of any dinner party & pair perfectly with all kinds of umami-forward fare.
Read Less
Located in Gifu prefecture of Central Japan, a place known for beef, Ayu fish and miso, Kozaemon is one of Japan’s most well-known small sake brewers (also known as jizake). . .
Read More
Located in Gifu prefecture of Central Japan, a place known for beef, Ayu fish and miso, Kozaemon is one of Japan’s most well-known small sake brewers (also known as jizake), dating back to 1702. Made from nishiki rice grown by the brewers with a 70% polish rate, the base junmai was aged for a year to impart extra fullness & complexity. Rich with a touch of earthy funk, expect savoury notes of white soy, caramel, azuki bean, Dutch cocoa and button mushrooms with a smooth, luscious finish. Served chilled or slightly warm, this primo rice juice will grease the wheels of any dinner party & pair perfectly with all kinds of umami-forward fare.
Read Less
Pick Up:
Free Pickup is available at our shop, any day that we are open. Find our current operating hours here.
Delivery:
For Toronto Orders (M Postal Code) that are placed before 8 pm will arrive within 1 to 2 days. Our courier delivers between 12 - 5pm Mon-Fri and sends tracking. We do not offer same day delivery on Fridays.
If you would like your item delivered on a certain day, please let us know at checkout.
For Ontario-wide orders, delivery will vary depending on the location but will take an average of 5 business days, or longer depending on remote locations.
We can’t *guarantee* shipping times outside of Toronto - we wish! - so please order early if you know you need your wine for a special occasion. Please note our delivery partners for Ontario do not deliver on the weekends.
*Although we will always do our best to offer free shipping when possible, customers in especially remote locations may be contacted for additional delivery fees.
