‘Beaujolais-Villages Vielles Vignes’
Regular price
$62
Freaky Level 2
Traditional with a twist.
Light & Lifted
Fresh reds that love a chill.
Certified Biodynamic
Homeopathy for vines. A stringent certification that takes into account the entire ecosystem of the vines.
Weekend Prizes
Fancy meal or second-date wines under $50.
‘Beaujolais-Villages Vielles Vignes’
Regular price
$62
- Freaky Level 2
Traditional with a twist. - Light & Lifted
Fresh reds that love a chill. - Certified Biodynamic
Homeopathy for vines. A stringent certification that takes into account the entire ecosystem of the vines. - Weekend Prizes
Fancy meal or second-date wines under $50.
still waters run deep
Gamay, Beaujolais, France
Jean-Claude Lapalu is a living legend in Beaujolais, a grape grower who became a shining star of the natural wine scene in France. Like many other farmers, he sold his grapes to the local cooperative before deciding to bottle his own wines, quickly gaining renown for their density and complex profiles. True to word, this is a sophisticated, intellectual Gamay, like something Mary Kate and Ashley Olsen wo. . .
Read More
Jean-Claude Lapalu is a living legend in Beaujolais, a grape grower who became a shining star of the natural wine scene in France. Like many other farmers, he sold his grapes to the local cooperative before deciding to bottle his own wines, quickly gaining renown for their density and complex profiles. True to word, this is a sophisticated, intellectual Gamay, like something Mary Kate and Ashley Olsen wo. . .
Read More
Gamay, Beaujolais, France
Jean-Claude Lapalu is a living legend in Beaujolais, a grape grower who became a shining star of the natural wine scene in France. Like many other farmers, he sold his grapes to the local cooperative before deciding to bottle his own wines, quickly gaining renown for their density and complex profiles. True to word, this is a sophisticated, intellectual Gamay, like something Mary Kate and Ashley Olsen would design for The Row. Organically farmed with biodynamic practices, aged 5-6 months in tank and bottled without fining or filtration. Dark-fruited and brooding but with a distinct freshness –smoked cherry, red liquorice, dark chocolate, saddle leather & hand-rolled cigarette are wrapped up tight with supple, savoury tannins. Effortlessly complex and drinkable, this wine never disappoints – pair with rack of lamb & lightly poached lake trout.
Read Less
Jean-Claude Lapalu is a living legend in Beaujolais, a grape grower who became a shining star of the natural wine scene in France. Like many other farmers, he sold his grapes to the local cooperative before deciding to bottle his own wines, quickly gaining renown for their density and complex profiles. True to word, this is a sophisticated, intellectual Gamay, like something Mary Kate and Ashley Olsen would design for The Row. Organically farmed with biodynamic practices, aged 5-6 months in tank and bottled without fining or filtration. Dark-fruited and brooding but with a distinct freshness –smoked cherry, red liquorice, dark chocolate, saddle leather & hand-rolled cigarette are wrapped up tight with supple, savoury tannins. Effortlessly complex and drinkable, this wine never disappoints – pair with rack of lamb & lightly poached lake trout.
Read Less
Gamay, Beaujolais, France
Jean-Claude Lapalu is a living legend in Beaujolais, a grape grower who became a shining star of the natural wine scene in France. Like many other farmers, he sold his grap. . .
Read More
Jean-Claude Lapalu is a living legend in Beaujolais, a grape grower who became a shining star of the natural wine scene in France. Like many other farmers, he sold his grap. . .
Read More
Gamay, Beaujolais, France
Jean-Claude Lapalu is a living legend in Beaujolais, a grape grower who became a shining star of the natural wine scene in France. Like many other farmers, he sold his grapes to the local cooperative before deciding to bottle his own wines, quickly gaining renown for their density and complex profiles. True to word, this is a sophisticated, intellectual Gamay, like something Mary Kate and Ashley Olsen would design for The Row. Organically farmed with biodynamic practices, aged 5-6 months in tank and bottled without fining or filtration. Dark-fruited and brooding but with a distinct freshness –smoked cherry, red liquorice, dark chocolate, saddle leather & hand-rolled cigarette are wrapped up tight with supple, savoury tannins. Effortlessly complex and drinkable, this wine never disappoints – pair with rack of lamb & lightly poached lake trout.
Read Less
Jean-Claude Lapalu is a living legend in Beaujolais, a grape grower who became a shining star of the natural wine scene in France. Like many other farmers, he sold his grapes to the local cooperative before deciding to bottle his own wines, quickly gaining renown for their density and complex profiles. True to word, this is a sophisticated, intellectual Gamay, like something Mary Kate and Ashley Olsen would design for The Row. Organically farmed with biodynamic practices, aged 5-6 months in tank and bottled without fining or filtration. Dark-fruited and brooding but with a distinct freshness –smoked cherry, red liquorice, dark chocolate, saddle leather & hand-rolled cigarette are wrapped up tight with supple, savoury tannins. Effortlessly complex and drinkable, this wine never disappoints – pair with rack of lamb & lightly poached lake trout.
Read Less
