Les Grains Des Copains'
Freaky Level 2
Traditional with a twist.
Age Worthy
Here for a good time *and* a long time!
Hidden Gem
Underrated regions, rare varietals and notable producers that we can’t wait to tell you about!
Plush & Textured
Textured & layered to pair with a main course.
Fruit Forward
All! The! Fruits! Think apples, ripe berry and fresh citrus.
Les Grains Des Copains'
- Freaky Level 2
Traditional with a twist. - Age Worthy
Here for a good time *and* a long time! - Hidden Gem
Underrated regions, rare varietals and notable producers that we can’t wait to tell you about! - Plush & Textured
Textured & layered to pair with a main course. - Fruit Forward
All! The! Fruits! Think apples, ripe berry and fresh citrus.
Petit Manseng, Gros Manseng, Jurançon, France
Jumping for joy at this delectable & semi-sweet honey bear of a wine. After completing studies in eonology, winemaker Jean-Marc Grussaute joined his mother on their stunning 9.5ha of gently rolling vineyards. A blend of organically cared for, prestigious Petit Manseng (80%) &a. . .
Read More
Petit Manseng, Gros Manseng, Jurançon, France
Jumping for joy at this delectable & semi-sweet honey bear of a wine. After completing studies in eonology, winemaker Jean-Marc Grussaute joined his mother on their stunning 9.5ha of gently rolling vineyards. A blend of organically cared for, prestigious Petit Manseng (80%) & zippy Gros Manseng (20%) both from their home vineyard, as well as supplemented from a likeminded neighbour. Made in Moelleux (medium sweet) aka ‘late harvest’ style with 60g of residual sugar/L. The fruit is dazzling, balanced & reveals superb notes of tropical fruits such as pineapple marmalade, mango juice, lily of the valley, membrillo paste, cinnamon & an uplifting piggyback of acidity. Pour alongside passionfruit panna cotta while watching Salt, Fat, Acid, Heat with Samin Nosrat.
Read Less
Petit Manseng, Gros Manseng, Jurançon, France
Jumping for joy at this delectable & semi-. . .
Read More
Petit Manseng, Gros Manseng, Jurançon, France
Jumping for joy at this delectable & semi-sweet honey bear of a wine. After completing studies in eonology, winemaker Jean-Marc Grussaute joined his mother on their stunning 9.5ha of gently rolling vineyards. A blend of organically cared for, prestigious Petit Manseng (80%) & zippy Gros Manseng (20%) both from their home vineyard, as well as supplemented from a likeminded neighbour. Made in Moelleux (medium sweet) aka ‘late harvest’ style with 60g of residual sugar/L. The fruit is dazzling, balanced & reveals superb notes of tropical fruits such as pineapple marmalade, mango juice, lily of the valley, membrillo paste, cinnamon & an uplifting piggyback of acidity. Pour alongside passionfruit panna cotta while watching Salt, Fat, Acid, Heat with Samin Nosrat.
Read Less
