‘Cabòries’

Regular price $50
/
  • Freaky Level 3
    Adventurous with a touch of natty snarl.
  • Light & Lifted
    Fresh reds that love a chill.
  • Zero Zero
    Wine at its most natural with no sulphur added during or after fermentation. Freaky, wild, pure and difficult to produce.
  • Certified Biodynamic
    Homeopathy for vines. A stringent certification that takes into account the entire ecosystem of the vines.
  • Weekend Prizes
    Fancy meal or second-date wines under $50.
‘Cabòries’

‘Cabòries’

Regular price $50
/
  • Freaky Level 3
    Adventurous with a touch of natty snarl.
  • Light & Lifted
    Fresh reds that love a chill.
  • Zero Zero
    Wine at its most natural with no sulphur added during or after fermentation. Freaky, wild, pure and difficult to produce.
  • Certified Biodynamic
    Homeopathy for vines. A stringent certification that takes into account the entire ecosystem of the vines.
  • Weekend Prizes
    Fancy meal or second-date wines under $50.
Abstract & aromatic red-white blend

Mandón, Sumoll & Xarel-lo, Penedés, Spain

Mas Candi are darlings of the natural wine scene, four friends from France naturally farming regional varietals in Penedés, a region where most farmers have to sell their fruit to large Cava houses just to survive. This biodynamic light-bodied red-white blend combines the freshness of a white with the structured complexity of . . .

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Mandón, Sumoll & Xarel-lo, Penedés, Spain

Mas Candi are darlings of the natural wine scene, four friends from France naturally farming regional varietals in Penedés, a region where most farmers have to sell their fruit to large Cava houses just to survive. This biodynamic light-bodied red-white blend combines the freshness of a white with the structured complexity of a red, perfect for the Pinot lovers in your life. Grapes were cold-macerated, aged for 2 months in old oak and bottled without fining, filtration or added sulphur. Red fruits all the way down—poached strawberries, raspberries off the bush, fresh cranberries—with red liquorice, plum, bright acid & soft, floral tannins. Put a chill on it & pair with smoky, grilled proteins. 


Read Less

Mandón, Sumoll & Xarel-lo, Penedés, Spain

Mas Candi are darlings of the natural wine scene, four friends from France naturally farming . . .

Read More

Mandón, Sumoll & Xarel-lo, Penedés, Spain

Mas Candi are darlings of the natural wine scene, four friends from France naturally farming regional varietals in Penedés, a region where most farmers have to sell their fruit to large Cava houses just to survive. This biodynamic light-bodied red-white blend combines the freshness of a white with the structured complexity of a red, perfect for the Pinot lovers in your life. Grapes were cold-macerated, aged for 2 months in old oak and bottled without fining, filtration or added sulphur. Red fruits all the way down—poached strawberries, raspberries off the bush, fresh cranberries—with red liquorice, plum, bright acid & soft, floral tannins. Put a chill on it & pair with smoky, grilled proteins. 


Read Less
  • In stock

Free pick up at our shop (1247 Dundas Street West) or delivery across Ontario in 2-5 business days for $10 - $20 flat rate depending on region. We offer free delivery for M postal codes over $150, and over $250 in the rest of Ontario.* Please note we do not deliver on Sundays. 

*Although we will always do our best to offer free shipping when possible, customers in especially remote locations may be contacted for additional delivery fees.

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