‘Cabòries’

Regular price $50
/
  • Freaky Level 3
    Adventurous with a touch of natty snarl.
  • Weekday Prizes
    Fancy meal or second-date wines under $50.
  • Light & Lifted
    Fresh reds that love a chill.
  • Zero Zero
    Wine at its most natural with no sulphur added during or after fermentation. Freaky, wild, pure and difficult to produce.
  • Certified Biodynamic
    Homeopathy for vines. A stringent certification that takes into account the entire ecosystem of the vines.
‘Cabòries’

‘Cabòries’

Regular price $50
/
  • Freaky Level 3
    Adventurous with a touch of natty snarl.
  • Weekday Prizes
    Fancy meal or second-date wines under $50.
  • Light & Lifted
    Fresh reds that love a chill.
  • Zero Zero
    Wine at its most natural with no sulphur added during or after fermentation. Freaky, wild, pure and difficult to produce.
  • Certified Biodynamic
    Homeopathy for vines. A stringent certification that takes into account the entire ecosystem of the vines.
Abstract & aromatic red-white blend

Mandón, Sumoll & Xarel-lo, Penedés, Spain

Mas Candi are darlings of the natural wine scene, four friends from France naturally farming regional varietals in Penedés, a region where most farmers have to sell their fruit to large Cava houses just to survive. This biodynamic light-bodied red-white blend combines the freshness of a white with the structured complexity of . . .

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Mandón, Sumoll & Xarel-lo, Penedés, Spain

Mas Candi are darlings of the natural wine scene, four friends from France naturally farming regional varietals in Penedés, a region where most farmers have to sell their fruit to large Cava houses just to survive. This biodynamic light-bodied red-white blend combines the freshness of a white with the structured complexity of a red, perfect for the Pinot lovers in your life. Grapes were cold-macerated, aged for 2 months in old oak and bottled without fining, filtration or added sulphur. Red fruits all the way down—poached strawberries, raspberries off the bush, fresh cranberries—with red liquorice, plum, bright acid & soft, floral tannins. Put a chill on it & pair with smoky, grilled proteins. 


Read Less

Mandón, Sumoll & Xarel-lo, Penedés, Spain

Mas Candi are darlings of the natural wine scene, four friends from France naturally farming . . .

Read More

Mandón, Sumoll & Xarel-lo, Penedés, Spain

Mas Candi are darlings of the natural wine scene, four friends from France naturally farming regional varietals in Penedés, a region where most farmers have to sell their fruit to large Cava houses just to survive. This biodynamic light-bodied red-white blend combines the freshness of a white with the structured complexity of a red, perfect for the Pinot lovers in your life. Grapes were cold-macerated, aged for 2 months in old oak and bottled without fining, filtration or added sulphur. Red fruits all the way down—poached strawberries, raspberries off the bush, fresh cranberries—with red liquorice, plum, bright acid & soft, floral tannins. Put a chill on it & pair with smoky, grilled proteins. 


Read Less
  • In stock

Free pick up at our brand new shop (1247 Dundas Street West) or delivery across Ontario in 2-5 business days for $10 - $20 flat rate depending on region.

Due to COVID-19, we are offering contactless delivery if desired. Please include any instructions during the check out process and if you live in an apartment and are able to meet our courier driver curbside, that would be much appreciated! Please note that we are not liable for packages where instructions are to leave them unattended, and we recommend that you are home to receive it.

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