'Orange'
Freaky Level 2
Traditional with a twist.Plush & Textured
Textured & layered to pair with a main course.Weekend Prizes
Fancy meal or second-date wines under $50.Aromatic
Wafting floral aromas you simply cannot ignore!Nutty
Raw, roasted, baked & buttered! For the savoury lover.

'Orange'
Freaky Level 2
Traditional with a twist.Plush & Textured
Textured & layered to pair with a main course.Weekend Prizes
Fancy meal or second-date wines under $50.Aromatic
Wafting floral aromas you simply cannot ignore!Nutty
Raw, roasted, baked & buttered! For the savoury lover.
Trebbiano, Abruzzo, Italy
A stone’s throw away from the Adriatic coast is the entirely organic Cirelli estate, run by Francesco Cirelli and his wife, Michela, who in addition to making wine, farms olives, garlic, spelt, wheat, barley, figs, and geese – an entire, self-sustaining ecosystem! The circle of life, baby! Carrying on their days surro. . .
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Trebbiano, Abruzzo, Italy
A stone’s throw away from the Adriatic coast is the entirely organic Cirelli estate, run by Francesco Cirelli and his wife, Michela, who in addition to making wine, farms olives, garlic, spelt, wheat, barley, figs, and geese – an entire, self-sustaining ecosystem! The circle of life, baby! Carrying on their days surrounded by rolling hills, the grapes also enjoy a maritime influence that helps preserve natural balance and fresh acidity in the baked Abruzzo sun. The citric and aromatic trebbiano grapes are destemmed before one month of maceration, pulling glossy tannins. Gold in colour, with hay bale, a bundle of wildflowers, linseed, green pear, white nectarine, raw almond, coriander seed & silky fresh lemony acid. Enjoy while organizing your tool shed, just a few more months sweet peaches!
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Trebbiano, Abruzzo, Italy
A stone’s throw away from the Adriatic coast is the entirely organic Cirelli estate,. . .
Read More
Trebbiano, Abruzzo, Italy
A stone’s throw away from the Adriatic coast is the entirely organic Cirelli estate, run by Francesco Cirelli and his wife, Michela, who in addition to making wine, farms olives, garlic, spelt, wheat, barley, figs, and geese – an entire, self-sustaining ecosystem! The circle of life, baby! Carrying on their days surrounded by rolling hills, the grapes also enjoy a maritime influence that helps preserve natural balance and fresh acidity in the baked Abruzzo sun. The citric and aromatic trebbiano grapes are destemmed before one month of maceration, pulling glossy tannins. Gold in colour, with hay bale, a bundle of wildflowers, linseed, green pear, white nectarine, raw almond, coriander seed & silky fresh lemony acid. Enjoy while organizing your tool shed, just a few more months sweet peaches!
Read Less
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