‘Prelude’

Regular price $60
/
  • Freaky Level 1
    Natural wine isn’t *always* freaky! Classic-in-all-the-right ways.
  • Crispy & Mineral
    Zesty, high-acid whites to refresh.
  • Savoury
    Brine, spice, leather and other non-fruit notes are the star.
  • Certified Biodynamic
    Homeopathy for vines. A stringent certification that takes into account the entire ecosystem of the vines.
  • Weekend Prizes
    Fancy meal or second-date wines under $50.
‘Prelude’

‘Prelude’

Regular price $60
/
  • Freaky Level 1
    Natural wine isn’t *always* freaky! Classic-in-all-the-right ways.
  • Crispy & Mineral
    Zesty, high-acid whites to refresh.
  • Savoury
    Brine, spice, leather and other non-fruit notes are the star.
  • Certified Biodynamic
    Homeopathy for vines. A stringent certification that takes into account the entire ecosystem of the vines.
  • Weekend Prizes
    Fancy meal or second-date wines under $50.
Fire Circle Stones

Sauvignon Blanc, Pouilly-Fumé, Loire, France 

First born, that angel baby, making us think of the first time we heard Sweet Child O’ Mine by
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Sauvignon Blanc, Pouilly-Fumé, Loire, France 

First born, that angel baby, making us think of the first time we heard Sweet Child O’ Mine by Guns n’ Roses. Fifth generation winemaker Jonathan joined vineyards with his family estate in 2010 – after proving to his father the benefits of organic farming – and since 2016 have been the first and only biodynamic vineyard in all of the Pouilly-Fumé appellation. This Sauvy B is grown across vineyards that cover the gamut of Pouilly's soil types including, limestone, silica and flint that inject a jolt of minerality in their wines. The shrewd yields of grapes are harvested from young vineyards & whole bunch pressed, plus some stem crushing for structure. Later, ageing takes place over the winter in stainless steel tanks, on the lees, for between six & eight months. Beach grass, bay melon, pineapple mimosa, fire circle stones, pear cream & chalky minerality. Pair with charcoal grilled fennel pork sausage, kisses that make everything better & goat cheese.


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Sauvignon Blanc, Pouilly-Fumé, Loire, France 

First born, that angel baby, making us think o. . .

Read More

Sauvignon Blanc, Pouilly-Fumé, Loire, France 

First born, that angel baby, making us think of the first time we heard Sweet Child O’ Mine by Guns n’ Roses. Fifth generation winemaker Jonathan joined vineyards with his family estate in 2010 – after proving to his father the benefits of organic farming – and since 2016 have been the first and only biodynamic vineyard in all of the Pouilly-Fumé appellation. This Sauvy B is grown across vineyards that cover the gamut of Pouilly's soil types including, limestone, silica and flint that inject a jolt of minerality in their wines. The shrewd yields of grapes are harvested from young vineyards & whole bunch pressed, plus some stem crushing for structure. Later, ageing takes place over the winter in stainless steel tanks, on the lees, for between six & eight months. Beach grass, bay melon, pineapple mimosa, fire circle stones, pear cream & chalky minerality. Pair with charcoal grilled fennel pork sausage, kisses that make everything better & goat cheese.


Read Less
  • Low stock - 10 items left

Free pick up at our shop (1247 Dundas Street West) or delivery across Ontario in 2-5 business days for $10 - $20 flat rate depending on region. We offer free delivery for M postal codes over $150, and over $250 in the rest of Ontario.* Please note we do not deliver on weekends. 

*Although we will always do our best to offer free shipping when possible, customers in especially remote locations may be contacted for additional delivery fees.

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