'Ruby Woolf'
Freaky Level 3
Adventurous with a touch of natty snarl.
Light & Lifted
Fresh reds that love a chill.
Savoury
Brine, spice, leather and other non-fruit notes are the star.
Weekend Prizes
Fancy meal or second-date wines under $50.
'Ruby Woolf'
- Freaky Level 3
Adventurous with a touch of natty snarl. - Light & Lifted
Fresh reds that love a chill. - Savoury
Brine, spice, leather and other non-fruit notes are the star. - Weekend Prizes
Fancy meal or second-date wines under $50.
Pinot Noir, Niagara, Ontario
Just a hummingbird sittin’ under a tree, contemplating aerodynamics, listening to its own heartbeat. Winemaker David Eiberg sits in the emerging growing region of Creemore Hills & continuously brings delicious local fair we cannot wait to open. After a challenging 2021 growing year, David says. . .
Read More
Pinot Noir, Niagara, Ontario
Just a hummingbird sittin’ under a tree, contemplating aerodynamics, listening to its own heartbeat. Winemaker David Eiberg sits in the emerging growing region of Creemore Hills & continuously brings delicious local fair we cannot wait to open. After a challenging 2021 growing year, David says that the earlier ripening grapes, such as Pinot Noir, came through best & he was very happy with the more subtle fruit profile found here than in recent vintages. The fruit was 50% whole cluster fermented with gentle punchdowns to extract flavour and structure from the skins, before resting in concrete egg for seven months on fine lees. Sour plum, liquorice tea, pink rose petals, red grapefruit sorbetto & soil. Drink on an overcast afternoon before going to bed at 9pm, happy Autumn.
Read Less
Pinot Noir, Niagara, Ontario
Just a hummingbird sittin’ under a tree, contemplating aerodyna. . .
Read More
Pinot Noir, Niagara, Ontario
Just a hummingbird sittin’ under a tree, contemplating aerodynamics, listening to its own heartbeat. Winemaker David Eiberg sits in the emerging growing region of Creemore Hills & continuously brings delicious local fair we cannot wait to open. After a challenging 2021 growing year, David says that the earlier ripening grapes, such as Pinot Noir, came through best & he was very happy with the more subtle fruit profile found here than in recent vintages. The fruit was 50% whole cluster fermented with gentle punchdowns to extract flavour and structure from the skins, before resting in concrete egg for seven months on fine lees. Sour plum, liquorice tea, pink rose petals, red grapefruit sorbetto & soil. Drink on an overcast afternoon before going to bed at 9pm, happy Autumn.
Read Less
Pick Up:
Free Pickup is available at our shop, any day that we are open. Find our current operating hours here.
Delivery:
For Toronto Orders (M Postal Code) that are placed before 8 pm will arrive within 1 to 2 days. Our courier delivers between 12 - 5pm Mon-Fri and sends tracking. We do not offer same day delivery on Fridays.
If you would like your item delivered on a certain day, please let us know at checkout.
For Ontario-wide orders, delivery will vary depending on the location but will take an average of 5 business days, or longer depending on remote locations.
We can’t *guarantee* shipping times outside of Toronto - we wish! - so please order early if you know you need your wine for a special occasion. Please note our delivery partners for Ontario do not deliver on the weekends.
*Although we will always do our best to offer free shipping when possible, customers in especially remote locations may be contacted for additional delivery fees.
