‘Kolberg’

Regular price $87
/
  • Freaky Level 4
    Let’s get weird! Unhinged, freaky fun.
  • Hidden Gem
    Underrated regions, rare varietals and notable producers that we can’t wait to tell you about!
  • Full & Rich
    Bold and beautiful, often with spice and oak.
  • Zero Zero
    Wine at its most natural with no sulphur added during or after fermentation. Freaky, wild, pure and difficult to produce.
‘Kolberg’

‘Kolberg’

Regular price $87
/
  • Freaky Level 4
    Let’s get weird! Unhinged, freaky fun.
  • Hidden Gem
    Underrated regions, rare varietals and notable producers that we can’t wait to tell you about!
  • Full & Rich
    Bold and beautiful, often with spice and oak.
  • Zero Zero
    Wine at its most natural with no sulphur added during or after fermentation. Freaky, wild, pure and difficult to produce.
Textured & herbal aromatic gem

Welschriesling, Moravia, Czech Republic

Richard Stávek has been a leader in natural winemaking and integrated agriculture since the mid-90s, producing not just wine but honey, goat cheese and other crops that contribute to the biodiversity of his vineyard. With a few weeks of skin contact and zero added sulphur, this opulent white is deep & textured, all ye. . .

Read More

Welschriesling, Moravia, Czech Republic

Richard Stávek has been a leader in natural winemaking and integrated agriculture since the mid-90s, producing not just wine but honey, goat cheese and other crops that contribute to the biodiversity of his vineyard. With a few weeks of skin contact and zero added sulphur, this opulent white is deep & textured, all yellow plum, baked pear crumble and rich, green herbal aromatics with a crunchy, mineral-driven finish. Break out your finest stemware for this incredibly intoxicating & alluring wine that drinks like molten meteorite.


Read Less

Welschriesling, Moravia, Czech Republic

Richard Stávek has been a leader in natural winemaking and integrated agriculture since . . .

Read More

Welschriesling, Moravia, Czech Republic

Richard Stávek has been a leader in natural winemaking and integrated agriculture since the mid-90s, producing not just wine but honey, goat cheese and other crops that contribute to the biodiversity of his vineyard. With a few weeks of skin contact and zero added sulphur, this opulent white is deep & textured, all yellow plum, baked pear crumble and rich, green herbal aromatics with a crunchy, mineral-driven finish. Break out your finest stemware for this incredibly intoxicating & alluring wine that drinks like molten meteorite.


Read Less
  • In stock

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