'Barriccato Bianco'
Freaky Level 1
Natural wine isn’t *always* freaky! Classic-in-all-the-right ways.Rare Jewel
The natural wine world’s brightest stars here just once or twice a year.Plush & Textured
Textured & layered to pair with a main course.Certified Biodynamic
Homeopathy for vines. A stringent certification that takes into account the entire ecosystem of the vines.

'Barriccato Bianco'
Freaky Level 1
Natural wine isn’t *always* freaky! Classic-in-all-the-right ways.Rare Jewel
The natural wine world’s brightest stars here just once or twice a year.Plush & Textured
Textured & layered to pair with a main course.Certified Biodynamic
Homeopathy for vines. A stringent certification that takes into account the entire ecosystem of the vines.
Viognier, Chardonnay, Tuscany, Italy
Like the sun and all the nectar from her flowers were distilled down into golden drops of pure life-force. Founder and winemaker Piero Lo Franco valued the idea of self-sufficiency and was an organic pioneer in Tuscany. He now oversees a biodynamic & family-run farm in the Tuscan hills around Castiglion Fibocchi. The divers. . .
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Viognier, Chardonnay, Tuscany, Italy
Like the sun and all the nectar from her flowers were distilled down into golden drops of pure life-force. Founder and winemaker Piero Lo Franco valued the idea of self-sufficiency and was an organic pioneer in Tuscany. He now oversees a biodynamic & family-run farm in the Tuscan hills around Castiglion Fibocchi. The diversity is overwhelming & admirable – 190 hectares of vineyards, 14,000 olive trees, 1,250 sheep, 800 chickens (+ eggs!!), 10 horses, a herd of sheep (whose Pecorino cheese is rubbed in the residues from the olive press), honey from 100 hives, sweet chestnut trees and PLENTY of fruits & vegetables! D.R.E.A.M. A particularly hot year, this blend of densely-ripe chard (60%) with the aromatic and acidity-balancing viognier (40%) come together as a perfect match. Apricot, hazy honeysuckle, almond cream, mandarin marmalade, pear skin pastry, trimming hedges, honey preserved pineapple & marble minerality. Drink while researching alternative energy sources, purchasing secluded land & figuring out the chicken to duck ratio you want.
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Viognier, Chardonnay, Tuscany, Italy
Like the sun and all the nectar from her flowers were distilled down into golden drops of pure. . .
Read More
Viognier, Chardonnay, Tuscany, Italy
Like the sun and all the nectar from her flowers were distilled down into golden drops of pure life-force. Founder and winemaker Piero Lo Franco valued the idea of self-sufficiency and was an organic pioneer in Tuscany. He now oversees a biodynamic & family-run farm in the Tuscan hills around Castiglion Fibocchi. The diversity is overwhelming & admirable – 190 hectares of vineyards, 14,000 olive trees, 1,250 sheep, 800 chickens (+ eggs!!), 10 horses, a herd of sheep (whose Pecorino cheese is rubbed in the residues from the olive press), honey from 100 hives, sweet chestnut trees and PLENTY of fruits & vegetables! D.R.E.A.M. A particularly hot year, this blend of densely-ripe chard (60%) with the aromatic and acidity-balancing viognier (40%) come together as a perfect match. Apricot, hazy honeysuckle, almond cream, mandarin marmalade, pear skin pastry, trimming hedges, honey preserved pineapple & marble minerality. Drink while researching alternative energy sources, purchasing secluded land & figuring out the chicken to duck ratio you want.
Read Less
- In stock
Free pick up at our shop (1247 Dundas Street West) or delivery across Ontario in 2-5 business days for $10 - $20 flat rate depending on region. We offer free delivery for M postal codes over $150, and over $250 in the rest of Ontario.* Please note we do not deliver on weekends.
*Although we will always do our best to offer free shipping when possible, customers in especially remote locations may be contacted for additional delivery fees.