‘Bastardo’

Regular price $78
/
  • Freaky Level 2
    Traditional with a twist.
  • Rare Jewel
    The natural wine world’s brightest stars here just once or twice a year.
  • Light & Lifted
    Fresh reds that love a chill.
‘Bastardo’

‘Bastardo’

Regular price $78
/
  • Freaky Level 2
    Traditional with a twist.
  • Rare Jewel
    The natural wine world’s brightest stars here just once or twice a year.
  • Light & Lifted
    Fresh reds that love a chill.
Romantic & aromatic in equal measure

Bastardo AKA Trousseau, Douro, Portugal

Rita Ferreira Marqués trained all over the world before returning to her family estate to “make wine without stereotypes” meaning this isn’t your big-shouldered Spanish red! Bastardo, or Trousseau as it’s better known in the Jura, comes from 50 year old vines and is foot-trodden and fermented with the stems, spending 10 months in st. . .

Read More

Bastardo AKA Trousseau, Douro, Portugal

Rita Ferreira Marqués trained all over the world before returning to her family estate to “make wine without stereotypes” meaning this isn’t your big-shouldered Spanish red! Bastardo, or Trousseau as it’s better known in the Jura, comes from 50 year old vines and is foot-trodden and fermented with the stems, spending 10 months in stainless steel. Pours surprisingly pale in the glass with a spicy aromatic punch — cranberry cocktail, cherry pie filling, grenadine, savoury green herbs, rose petals & tomato leaf with a touch of clove. Incredibly versatile with food, pair this with spicy seafood paella or squid ink pasta, this wine doesn’t shy away from big flavours! 


Read Less

Bastardo AKA Trousseau, Douro, Portugal

Rita Ferreira Marqués trained all over the world before returning to her family estate to “make win. . .

Read More

Bastardo AKA Trousseau, Douro, Portugal

Rita Ferreira Marqués trained all over the world before returning to her family estate to “make wine without stereotypes” meaning this isn’t your big-shouldered Spanish red! Bastardo, or Trousseau as it’s better known in the Jura, comes from 50 year old vines and is foot-trodden and fermented with the stems, spending 10 months in stainless steel. Pours surprisingly pale in the glass with a spicy aromatic punch — cranberry cocktail, cherry pie filling, grenadine, savoury green herbs, rose petals & tomato leaf with a touch of clove. Incredibly versatile with food, pair this with spicy seafood paella or squid ink pasta, this wine doesn’t shy away from big flavours! 


Read Less
  • In stock

Free pick up at our shop (1247 Dundas Street West) or delivery across Ontario in 2-5 business days for $10 - $20 flat rate depending on region. We offer free delivery for M postal codes over $150, and over $250 in the rest of Ontario.* Please note we do not deliver on Sundays. 

*Although we will always do our best to offer free shipping when possible, customers in especially remote locations may be contacted for additional delivery fees.

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