‘Bastaro’
Freaky Level 2
Traditional with a twist.Hidden Gem
Underrated regions, rare varietals and notable producers that we can’t wait to tell you about!Light & Lifted
Fresh reds that love a chill.Savoury
Brine, spice, leather and other non-fruit notes are the star.Weekend Prizes
Fancy meal or second-date wines under $50.
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‘Bastaro’
Freaky Level 2
Traditional with a twist.Hidden Gem
Underrated regions, rare varietals and notable producers that we can’t wait to tell you about!Light & Lifted
Fresh reds that love a chill.Savoury
Brine, spice, leather and other non-fruit notes are the star.Weekend Prizes
Fancy meal or second-date wines under $50.
Lacrima, Marche, Italy
Tenuta San Marcello began in 2008 with the partnership of Massimo Palmieri and Pascale Marquet. Their initial venture was cooked up as an agriturismo, before their aim shifted to the production of low-intervention, locally-minded wines. Their lands were formed by marine sedimentation, and really break their way through . . .
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Lacrima, Marche, Italy
Tenuta San Marcello began in 2008 with the partnership of Massimo Palmieri and Pascale Marquet. Their initial venture was cooked up as an agriturismo, before their aim shifted to the production of low-intervention, locally-minded wines. Their lands were formed by marine sedimentation, and really break their way through the palette with ease, adding refreshing minerality. Lacrima, a deep coloured, but shockingly fresh regional grape is aged on lees for six months, primarily in stainless steel, with 20% in Georgian amphora for a richer texture. Intense violets, rosy perfume, bitter hit, inky balsamic, pink pepper, sour cherries forever, spiced kalamata olive & cypress branches. Try alongside someone’s nonna’s famous meatballs or aged salami.
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Lacrima, Marche, Italy
Tenuta San Marcello began in 2008 with the partnership of Massimo Palmieri and Pascale. . .
Read More
Lacrima, Marche, Italy
Tenuta San Marcello began in 2008 with the partnership of Massimo Palmieri and Pascale Marquet. Their initial venture was cooked up as an agriturismo, before their aim shifted to the production of low-intervention, locally-minded wines. Their lands were formed by marine sedimentation, and really break their way through the palette with ease, adding refreshing minerality. Lacrima, a deep coloured, but shockingly fresh regional grape is aged on lees for six months, primarily in stainless steel, with 20% in Georgian amphora for a richer texture. Intense violets, rosy perfume, bitter hit, inky balsamic, pink pepper, sour cherries forever, spiced kalamata olive & cypress branches. Try alongside someone’s nonna’s famous meatballs or aged salami.
Read Less
- In stock
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Delivery:
For Toronto Orders (M Postal Code) that are placed before 8 pm will arrive within 1 to 2 days. Our courier delivers between 12 - 5pm Mon-Fri and sends tracking. We do not offer same day delivery on Fridays.
If you would like your item delivered on a certain day, please let us know at checkout.
For Ontario-wide orders, delivery will vary depending on the location but will take an average of 5 business days, or longer depending on remote locations.
We can’t *guarantee* shipping times outside of Toronto - we wish! - so please order early if you know you need your wine for a special occasion. Please note our delivery partners for Ontario do not deliver on the weekends.
*Although we will always do our best to offer free shipping when possible, customers in especially remote locations may be contacted for additional delivery fees.