L'Acrobate'
Freaky Level 2
Traditional with a twist.Weekday Bangers
Tuesday-friendly with incredible value under $35.Plush & Textured
Textured & layered to pair with a main course.Fruit Forward
All! The! Fruits! Think apples, ripe berry and fresh citrus.

L'Acrobate'
Freaky Level 2
Traditional with a twist.Weekday Bangers
Tuesday-friendly with incredible value under $35.Plush & Textured
Textured & layered to pair with a main course.Fruit Forward
All! The! Fruits! Think apples, ripe berry and fresh citrus.
Grolleau, Loire Valley, France
Savoury rosé doesn’t care that its winter, it straps on its snowshoes & hikes down to the town bath house & sauna without looking back. Be like winter rosé! Julie & Toby Bainbridge are natural wine icons, having worked four hectares of vines in Anjou since 2012. The Loire Valley is h. . .
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Grolleau, Loire Valley, France
Savoury rosé doesn’t care that its winter, it straps on its snowshoes & hikes down to the town bath house & sauna without looking back. Be like winter rosé! Julie & Toby Bainbridge are natural wine icons, having worked four hectares of vines in Anjou since 2012. The Loire Valley is home to many great wines, but in Anjou they are most known for their lighter-than-air rosé that purrs with life. This one is made from 85-year-old (!) Grolleau, a favourite regional grape that is all savoury, stemmy, herbal leaves and the crunchiest, cranberry fruit. Nearly ripe strawberries meet zesty acidity and the sudden urge to re-watch Legally Blonde I and II (you should). Drink while crocheting an orangutan shaped cozy for your hot water bottle.
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Grolleau, Loire Valley, France
Savoury rosé doesn’t care that its winter, it straps on its s. . .
Read More
Grolleau, Loire Valley, France
Savoury rosé doesn’t care that its winter, it straps on its snowshoes & hikes down to the town bath house & sauna without looking back. Be like winter rosé! Julie & Toby Bainbridge are natural wine icons, having worked four hectares of vines in Anjou since 2012. The Loire Valley is home to many great wines, but in Anjou they are most known for their lighter-than-air rosé that purrs with life. This one is made from 85-year-old (!) Grolleau, a favourite regional grape that is all savoury, stemmy, herbal leaves and the crunchiest, cranberry fruit. Nearly ripe strawberries meet zesty acidity and the sudden urge to re-watch Legally Blonde I and II (you should). Drink while crocheting an orangutan shaped cozy for your hot water bottle.
Read Less
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