Cabernet Sauvignon Réserve IGP Pays d’Oc 2024
Freaky Level 1
Natural wine isn’t *always* freaky! Classic-in-all-the-right ways.
Savoury
Brine, spice, leather and other non-fruit notes are the star.
Weekend Prizes
Fancy meal or second-date wines under $50.
Smoky
Smoked meats & spices meet smouldering campfire.
Spicy
Fresh, dried, toasted and bloomed: spiced flavours abound!
Cabernet Sauvignon Réserve IGP Pays d’Oc 2024
- Freaky Level 1
Natural wine isn’t *always* freaky! Classic-in-all-the-right ways. - Savoury
Brine, spice, leather and other non-fruit notes are the star. - Weekend Prizes
Fancy meal or second-date wines under $50. - Smoky
Smoked meats & spices meet smouldering campfire. - Spicy
Fresh, dried, toasted and bloomed: spiced flavours abound!
Languedoc, France
A rich, satisfying and herbaceous cab sauv for chunky spring stews. Founded in 1997 by Béatrice & Bernard Nivollet, Château Haut-Blanville is a family-owned winery with 70 hectares of vineyards in the Languedoc, starting at the Mediterranean and rolling in every direction. FUN FACT! Over the last twenty years, the family has delved increasing. . .
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Languedoc, France
A rich, satisfying and herbaceous cab sauv for chunky spring stews. Founded in 1997 by Béatrice & Bernard Nivollet, Château Haut-Blanville is a family-owned winery with 70 hectares of vineyards in the Languedoc, starting at the Mediterranean and rolling in every direction. FUN FACT! Over the last twenty years, the family has delved increasingly into producing wines made from single plots to showcase the individuality of their land! Smoked meat shack, cassis, mashed plum, new leather gloves, sticks and stones, 70% vanilla chocolate, mushrooms in soil, cedar, oregano & fennel. Enjoy alongside meats, mushrooms and watching black and white film noirs from the 40s and 50s.
Read Less
Languedoc, France
A rich, satisfying and herbaceous cab sauv for chunky spring stews. Founded in 1997 by Béatrice & Bernard Niv. . .
Read More
Languedoc, France
A rich, satisfying and herbaceous cab sauv for chunky spring stews. Founded in 1997 by Béatrice & Bernard Nivollet, Château Haut-Blanville is a family-owned winery with 70 hectares of vineyards in the Languedoc, starting at the Mediterranean and rolling in every direction. FUN FACT! Over the last twenty years, the family has delved increasingly into producing wines made from single plots to showcase the individuality of their land! Smoked meat shack, cassis, mashed plum, new leather gloves, sticks and stones, 70% vanilla chocolate, mushrooms in soil, cedar, oregano & fennel. Enjoy alongside meats, mushrooms and watching black and white film noirs from the 40s and 50s.
Read Less
- In stock
We offer free shipping over $150 in Toronto, and over $250 for the rest of Ontario. Delivery within Toronto is otherwise $12, and across Ontario for $20. To note: someone 19+ must be home to receive the delivery.
Free pick-up is available at our Dundas bottle shop during regular hours, you will receive an email when your order is ready for pick up.
