'Sidre Brut Tendre'

Regular price $31
/
  • Freaky Level 1
    Natural wine isn’t *always* freaky! Classic-in-all-the-right ways.
  • Rare Jewel
    The natural wine world’s brightest stars here just once or twice a year.
  • Crispy & Mineral
    Zesty, high-acid whites to refresh.
  • Certified Biodynamic
    Homeopathy for vines. A stringent certification that takes into account the entire ecosystem of the vines.
&

'Sidre Brut Tendre'

Regular price $31
/
  • Freaky Level 1
    Natural wine isn’t *always* freaky! Classic-in-all-the-right ways.
  • Rare Jewel
    The natural wine world’s brightest stars here just once or twice a year.
  • Crispy & Mineral
    Zesty, high-acid whites to refresh.
  • Certified Biodynamic
    Homeopathy for vines. A stringent certification that takes into account the entire ecosystem of the vines.
Tender & tough french cider

Normandy, France

Former sommelier Eric Bordelet brings the worlds of wine and cider together in Normandy, biodynamically farming apples for this crisp, complex & aromatic dry cider. Bordelet calls this "a compromise between the raw and the tender" which in our minds, points towards the twin poles of natural fermentation and numerous rackings that create a clean, pure cider that's wildly evocative like an Aesop fable run amok. A touch of ripe fr. . .

Read More

Normandy, France

Former sommelier Eric Bordelet brings the worlds of wine and cider together in Normandy, biodynamically farming apples for this crisp, complex & aromatic dry cider. Bordelet calls this "a compromise between the raw and the tender" which in our minds, points towards the twin poles of natural fermentation and numerous rackings that create a clean, pure cider that's wildly evocative like an Aesop fable run amok. A touch of ripe fruit brings this incredibly crushable cider together like twine around a humble bouquet of wildflowers. 


Read Less

Normandy, France

Former sommelier Eric Bordelet brings the worlds of wine and cider together in Normandy, biodynamically farming apples for this crisp, complex & aromatic dry cider. Bordelet calls this "a compromi. . .

Read More

Normandy, France

Former sommelier Eric Bordelet brings the worlds of wine and cider together in Normandy, biodynamically farming apples for this crisp, complex & aromatic dry cider. Bordelet calls this "a compromise between the raw and the tender" which in our minds, points towards the twin poles of natural fermentation and numerous rackings that create a clean, pure cider that's wildly evocative like an Aesop fable run amok. A touch of ripe fruit brings this incredibly crushable cider together like twine around a humble bouquet of wildflowers. 


Read Less
  • Low stock - 2 items left

Free pick up at our brand new shop (1247 Dundas Street West) or delivery across Ontario in 2-5 business days for $10 - $20 flat rate depending on region.

Due to COVID-19, we are offering contactless delivery if desired. Please include any instructions during the check out process and if you live in an apartment and are able to meet our courier driver curbside, that would be much appreciated! Please note that we are not liable for packages where instructions are to leave them unattended, and we recommend that you are home to receive it.

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