'Pinot Noir' 2014
Regular price
$88
Freaky Level 1
Natural wine isn’t *always* freaky! Classic-in-all-the-right ways.
Hidden Gem
Underrated regions, rare varietals and notable producers that we can’t wait to tell you about!
Light & Lifted
Fresh reds that love a chill.
Savoury
Brine, spice, leather and other non-fruit notes are the star.
Staff Pick
Our favourite bottles of the moment.
'Pinot Noir' 2014
Regular price
$88
- Freaky Level 1
Natural wine isn’t *always* freaky! Classic-in-all-the-right ways. - Hidden Gem
Underrated regions, rare varietals and notable producers that we can’t wait to tell you about! - Light & Lifted
Fresh reds that love a chill. - Savoury
Brine, spice, leather and other non-fruit notes are the star. - Staff Pick
Our favourite bottles of the moment.
class from the past
Santa Barbara County, USA
We couldn’t resist this stunning back vintage from Kitá, a wine project lead by Chumash winemaker, Tara Gomez, working out of the Santa Ynez Valley. The Chumash supported Gomez throughout her career, granting her a scholarship to study enology at Cal State and later, purchasing the Camp 4 vineyard and immediately hired her on as head winemaker! Sourced from the esteemed Hilliard Bruce vineyard in Sta. Ri. . .
Read More
We couldn’t resist this stunning back vintage from Kitá, a wine project lead by Chumash winemaker, Tara Gomez, working out of the Santa Ynez Valley. The Chumash supported Gomez throughout her career, granting her a scholarship to study enology at Cal State and later, purchasing the Camp 4 vineyard and immediately hired her on as head winemaker! Sourced from the esteemed Hilliard Bruce vineyard in Sta. Ri. . .
Read More
Santa Barbara County, USA
We couldn’t resist this stunning back vintage from Kitá, a wine project lead by Chumash winemaker, Tara Gomez, working out of the Santa Ynez Valley. The Chumash supported Gomez throughout her career, granting her a scholarship to study enology at Cal State and later, purchasing the Camp 4 vineyard and immediately hired her on as head winemaker! Sourced from the esteemed Hilliard Bruce vineyard in Sta. Rita Hills, this stunning Pinot Noir was aged in 80% new oak and 20% neutral French oak for 18 months, following the trend of lower alcohol, minimal interventions and more elegant profiles that we’re seeing from younger California producers. Cavernous depth, rich, ripe fruit & bright acid spell out a resounding success in the bottle – Boylan’s black cherry cola, rubbed rose petal, vanilla wafer, wet cobblestones & stemmy tannins with a white gloved finish. Get creative with the decanting & give this an aggressive swish in the nearest vase, biscotti jar or fish jug you can find.
Read Less
We couldn’t resist this stunning back vintage from Kitá, a wine project lead by Chumash winemaker, Tara Gomez, working out of the Santa Ynez Valley. The Chumash supported Gomez throughout her career, granting her a scholarship to study enology at Cal State and later, purchasing the Camp 4 vineyard and immediately hired her on as head winemaker! Sourced from the esteemed Hilliard Bruce vineyard in Sta. Rita Hills, this stunning Pinot Noir was aged in 80% new oak and 20% neutral French oak for 18 months, following the trend of lower alcohol, minimal interventions and more elegant profiles that we’re seeing from younger California producers. Cavernous depth, rich, ripe fruit & bright acid spell out a resounding success in the bottle – Boylan’s black cherry cola, rubbed rose petal, vanilla wafer, wet cobblestones & stemmy tannins with a white gloved finish. Get creative with the decanting & give this an aggressive swish in the nearest vase, biscotti jar or fish jug you can find.
Read Less
Santa Barbara County, USA
We couldn’t resist this stunning back vintage from Kitá, a wine project lead by Chumash winemaker, Tara Gomez, working out of the Santa Ynez Valley. The Chumash supported G. . .
Read More
We couldn’t resist this stunning back vintage from Kitá, a wine project lead by Chumash winemaker, Tara Gomez, working out of the Santa Ynez Valley. The Chumash supported G. . .
Read More
Santa Barbara County, USA
We couldn’t resist this stunning back vintage from Kitá, a wine project lead by Chumash winemaker, Tara Gomez, working out of the Santa Ynez Valley. The Chumash supported Gomez throughout her career, granting her a scholarship to study enology at Cal State and later, purchasing the Camp 4 vineyard and immediately hired her on as head winemaker! Sourced from the esteemed Hilliard Bruce vineyard in Sta. Rita Hills, this stunning Pinot Noir was aged in 80% new oak and 20% neutral French oak for 18 months, following the trend of lower alcohol, minimal interventions and more elegant profiles that we’re seeing from younger California producers. Cavernous depth, rich, ripe fruit & bright acid spell out a resounding success in the bottle – Boylan’s black cherry cola, rubbed rose petal, vanilla wafer, wet cobblestones & stemmy tannins with a white gloved finish. Get creative with the decanting & give this an aggressive swish in the nearest vase, biscotti jar or fish jug you can find.
Read Less
We couldn’t resist this stunning back vintage from Kitá, a wine project lead by Chumash winemaker, Tara Gomez, working out of the Santa Ynez Valley. The Chumash supported Gomez throughout her career, granting her a scholarship to study enology at Cal State and later, purchasing the Camp 4 vineyard and immediately hired her on as head winemaker! Sourced from the esteemed Hilliard Bruce vineyard in Sta. Rita Hills, this stunning Pinot Noir was aged in 80% new oak and 20% neutral French oak for 18 months, following the trend of lower alcohol, minimal interventions and more elegant profiles that we’re seeing from younger California producers. Cavernous depth, rich, ripe fruit & bright acid spell out a resounding success in the bottle – Boylan’s black cherry cola, rubbed rose petal, vanilla wafer, wet cobblestones & stemmy tannins with a white gloved finish. Get creative with the decanting & give this an aggressive swish in the nearest vase, biscotti jar or fish jug you can find.
Read Less
Orders in Toronto (M Postal Code) placed before 8 pm will arrive in 1-3 days. Our courier delivers between 12 - 8pm Mon-Fri and sends tracking.
Ontario wide-delivery varies depending on location but takes an average of 5 business days, but may be longer depending on remote locations.
We can’t *guarantee* shipping times outside of Toronto - we wish! - so please order early if you know you need your wine for a special occasion.
Please note our delivery partners for Ontario do not deliver on the weekends.
If you would like your item delivered on a certain day, please let us know at checkout.
*Although we will always do our best to offer free shipping when possible, customers in especially remote locations may be contacted for additional delivery fees.
