'Les Nouettes'
Freaky Level 4
Let’s get weird! Unhinged, freaky fun.
Hidden Gem
Underrated regions, rare varietals and notable producers that we can’t wait to tell you about!
Light & Lifted
Fresh reds that love a chill.
Zero Zero
Wine at its most natural with no sulphur added during or after fermentation. Freaky, wild, pure and difficult to produce.
Aromatic
Wafting floral aromas you simply cannot ignore!
'Les Nouettes'
- Freaky Level 4
Let’s get weird! Unhinged, freaky fun. - Hidden Gem
Underrated regions, rare varietals and notable producers that we can’t wait to tell you about! - Light & Lifted
Fresh reds that love a chill. - Zero Zero
Wine at its most natural with no sulphur added during or after fermentation. Freaky, wild, pure and difficult to produce. - Aromatic
Wafting floral aromas you simply cannot ignore!
Grolleau & Pinot d’Aunis, Loire Valley, France
Light, crunchy & ready to delight, meet JC Garnier’s ‘Les Nouettes’. Originally from Brittany, Jean Christophe Garnier worked as a sommelier before moving into winemaking, and acclimating himself to the region by working for Loire royalty, Marc Angeli. Here, on the south side of the Layon R. . .
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Grolleau & Pinot d’Aunis, Loire Valley, France
Light, crunchy & ready to delight, meet JC Garnier’s ‘Les Nouettes’. Originally from Brittany, Jean Christophe Garnier worked as a sommelier before moving into winemaking, and acclimating himself to the region by working for Loire royalty, Marc Angeli. Here, on the south side of the Layon River, JC tends to small plots of Loire specialties like chenin, cabernet franc, grolleau, gamay & pineau d’aunis, ranging from 40-60 years in age. Whole cluster carbonically macerated, the red fruited grolleau is ebbed forwards by the soaring bergamot aromatics of the pineau d’aunis, and wrangled into one entity by six months of aging. Wild blackberry bushes on parade, sour plum pop, crunchy reduction, morish as heck, white pepper, your zipper is open kinda acidity, serve yourself tea and herb shop & invisible-man tannins. Enjoy while watching Personal Shopper and remembering what you were doing in 2016.
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Grolleau & Pinot d’Aunis, Loire Valley, France
Light, crunchy & ready to delight, meet JC Garnier’s ‘Le. . .
Read More
Grolleau & Pinot d’Aunis, Loire Valley, France
Light, crunchy & ready to delight, meet JC Garnier’s ‘Les Nouettes’. Originally from Brittany, Jean Christophe Garnier worked as a sommelier before moving into winemaking, and acclimating himself to the region by working for Loire royalty, Marc Angeli. Here, on the south side of the Layon River, JC tends to small plots of Loire specialties like chenin, cabernet franc, grolleau, gamay & pineau d’aunis, ranging from 40-60 years in age. Whole cluster carbonically macerated, the red fruited grolleau is ebbed forwards by the soaring bergamot aromatics of the pineau d’aunis, and wrangled into one entity by six months of aging. Wild blackberry bushes on parade, sour plum pop, crunchy reduction, morish as heck, white pepper, your zipper is open kinda acidity, serve yourself tea and herb shop & invisible-man tannins. Enjoy while watching Personal Shopper and remembering what you were doing in 2016.
Read Less
- In stock
We offer free shipping over $150 in Toronto, and over $250 for the rest of Ontario. Delivery within Toronto is otherwise $12, and across Ontario for $20. To note: someone 19+ must be home to receive the delivery.
Free pick-up is available at our Dundas bottle shop during regular hours, you will receive an email when your order is ready for pick up.
