‘Murtilla’
Freaky Level 5
Outrageous, other-worldly oddities. Freaks only!
Grape Witch Imports
Imported through our agency, and exclusive to us! Our favourite producers & hottest deals.
Experimental
Strange techniques, radical ideas & new perspectives.
Fruit Friends
Deliciously experimenting with multiple fruits.
‘Murtilla’
- Freaky Level 5
Outrageous, other-worldly oddities. Freaks only! - Grape Witch Imports
Imported through our agency, and exclusive to us! Our favourite producers & hottest deals. - Experimental
Strange techniques, radical ideas & new perspectives. - Fruit Friends
Deliciously experimenting with multiple fruits.
Cinsault & Murtilla, Itata, Chile
FRUIT BELNDS and infusions like this one are on the rise. These beverages made using everything that grows in the area are interesting, delicious, and practical; if one thing doesn’t thrive in increasingly unpredictable climates, another ingredient can shine. Winemakers Daniela De Pablo and Pablo Pedreros, plus their children Lu. . .
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Cinsault & Murtilla, Itata, Chile
FRUIT BELNDS and infusions like this one are on the rise. These beverages made using everything that grows in the area are interesting, delicious, and practical; if one thing doesn’t thrive in increasingly unpredictable climates, another ingredient can shine. Winemakers Daniela De Pablo and Pablo Pedreros, plus their children Luan and Mayra, are the beautiful family behind Mingaco, a regenerative farm & winery in the village of Checura, along the Itata river. Their vision of the future in the Itata Valley extends far beyond growing grapes and fermenting wine, as they are actively reforesting the valleys around their vineyards with regional plants, leaving grape monoculture in the rearview. Speaking of, Murtilla is a regional fruit from the south of Chile that grows mainly in wild coastal forests and mountains and offers antioxidant, pain-killing and anti-inflammatory properties, as well as tasty polyphenols and tannins. The berries are utilized here in a steeping manner, infused into the punchy cinsault juice to extract all it has to offer. We can’t even fully form words to describe this supernaturally delicious marvel, like Ratatouille’s ‘AHA' moment, a coming together to create something altogether new and fire off thousands of synapses in our brains. Enjoy while chanting, dancing and embodying all this berried beauty makes you think and feel.
Read Less
Cinsault & Murtilla, Itata, Chile
FRUIT BELNDS and infusions like this one are on the rise. These beverages made using everything. . .
Read More
Cinsault & Murtilla, Itata, Chile
FRUIT BELNDS and infusions like this one are on the rise. These beverages made using everything that grows in the area are interesting, delicious, and practical; if one thing doesn’t thrive in increasingly unpredictable climates, another ingredient can shine. Winemakers Daniela De Pablo and Pablo Pedreros, plus their children Luan and Mayra, are the beautiful family behind Mingaco, a regenerative farm & winery in the village of Checura, along the Itata river. Their vision of the future in the Itata Valley extends far beyond growing grapes and fermenting wine, as they are actively reforesting the valleys around their vineyards with regional plants, leaving grape monoculture in the rearview. Speaking of, Murtilla is a regional fruit from the south of Chile that grows mainly in wild coastal forests and mountains and offers antioxidant, pain-killing and anti-inflammatory properties, as well as tasty polyphenols and tannins. The berries are utilized here in a steeping manner, infused into the punchy cinsault juice to extract all it has to offer. We can’t even fully form words to describe this supernaturally delicious marvel, like Ratatouille’s ‘AHA' moment, a coming together to create something altogether new and fire off thousands of synapses in our brains. Enjoy while chanting, dancing and embodying all this berried beauty makes you think and feel.
Read Less
We offer free shipping over $150 in Toronto, and over $250 for the rest of Ontario. Delivery within Toronto is otherwise $12, and across Ontario for $20. To note: someone 19+ must be home to receive the delivery.
Free pick-up is available at our Dundas bottle shop during regular hours, you will receive an email when your order is ready for pick up.
We don't know if you've heard this, but Canada is a truly WILD place to import wine. Each province is it's own country with super strict rules. For ages, so much of the very best natural wine never made it into the province. That is changing in such an exciting way. We started our own import company to bring you some of our very favourite wines from around the world at the sharpest prices - this allows us to travel, fall in love with a wine, and bring right to your doorstep without a middle person. Put simply, as the importer, we shave one layer off the supply chain. We offer these sweet wholesale discounts when you bundle. From 1, 3 to 6 packs you'll find serious savings. The GWI sticker - Grape Witch Imports - means not only that we strongly stand behind the producer, it also means you won't find a better deal anywhere else in town. It also allows us to source many wines just for the shop - you'll find Ontario exclusives marked GWIE - Grape Witch Import Exclusive. Are you a licensee or producer looking to join our imports roster? Send us an email at hello@grapewitchimports.com
