Pet-Nat'

Regular price $54
/
  • Freaky Level 2
    Traditional with a twist.
  • Light & Lifted
    Fresh reds that love a chill.
  • Certified Biodynamic
    Homeopathy for vines. A stringent certification that takes into account the entire ecosystem of the vines.
  • Weekend Prizes
    Fancy meal or second-date wines under $50.
Pet-Nat&

Pet-Nat'

Regular price $54
/
  • Freaky Level 2
    Traditional with a twist.
  • Light & Lifted
    Fresh reds that love a chill.
  • Certified Biodynamic
    Homeopathy for vines. A stringent certification that takes into account the entire ecosystem of the vines.
  • Weekend Prizes
    Fancy meal or second-date wines under $50.
Easy breezy beautiful pet-nat

Muscateller & Gruner Veltliner, Kamptal, Austria

Fred Loimer was among the first Austrian winemakers to convert to biodynamics in & now he’s leading a wave of low-intervention wines that speak to places & people. Speaking of which, if this pet-nat was a person, it’d be Keanu Reeves in Thumbsucker, buttoned-up & perfectly professional with the distinct feeling that he’s done some things. Aromatic Muscat grapes were. . .

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Muscateller & Gruner Veltliner, Kamptal, Austria

Fred Loimer was among the first Austrian winemakers to convert to biodynamics in & now he’s leading a wave of low-intervention wines that speak to places & people. Speaking of which, if this pet-nat was a person, it’d be Keanu Reeves in Thumbsucker, buttoned-up & perfectly professional with the distinct feeling that he’s done some things. Aromatic Muscat grapes were whole bunch fermented in barrels, then aged for 6 months in bottle & disgorged the following Spring. Cantaloupe Melona (not a thing, but should be!), dried green mango, papaya-infused ginger beer, lychee, green apple, sourdough crust & breezy wildflowers with the tiniest kiss of summery sweetness. Drink in tiny, coloured wine glasses with your pinky out. 


Read Less

Muscateller & Gruner Veltliner, Kamptal, Austria

Fred Loimer was among the first Austrian winemakers to convert to biodynamics in & now he’s leading a wave of low-intervention wines that speak to p. . .

Read More

Muscateller & Gruner Veltliner, Kamptal, Austria

Fred Loimer was among the first Austrian winemakers to convert to biodynamics in & now he’s leading a wave of low-intervention wines that speak to places & people. Speaking of which, if this pet-nat was a person, it’d be Keanu Reeves in Thumbsucker, buttoned-up & perfectly professional with the distinct feeling that he’s done some things. Aromatic Muscat grapes were whole bunch fermented in barrels, then aged for 6 months in bottle & disgorged the following Spring. Cantaloupe Melona (not a thing, but should be!), dried green mango, papaya-infused ginger beer, lychee, green apple, sourdough crust & breezy wildflowers with the tiniest kiss of summery sweetness. Drink in tiny, coloured wine glasses with your pinky out. 


Read Less
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