Saperavi'
Freaky Level 5
Outrageous, other-worldly oddities. Freaks only!
Rare Jewel
The natural wine world’s brightest stars here just once or twice a year.
Savoury
Brine, spice, leather and other non-fruit notes are the star.
Zero Zero
Wine at its most natural with no sulphur added during or after fermentation. Freaky, wild, pure and difficult to produce.
Saperavi'
- Freaky Level 5
Outrageous, other-worldly oddities. Freaks only! - Rare Jewel
The natural wine world’s brightest stars here just once or twice a year. - Savoury
Brine, spice, leather and other non-fruit notes are the star. - Zero Zero
Wine at its most natural with no sulphur added during or after fermentation. Freaky, wild, pure and difficult to produce.
Saperavi, Kakheti, Georgia
Pheasant’s Tears is the natural wine project of American painter John Wurdeman and 8th-generation winemaker Gela Patalishvili, focusing on traditional Georgian varietals made in traditional clay amphora pots called
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Saperavi, Kakheti, Georgia
Pheasant’s Tears is the natural wine project of American painter John Wurdeman and 8th-generation winemaker Gela Patalishvili, focusing on traditional Georgian varietals made in traditional clay amphora pots called qvevri. Saperavi is kind of like the Nebbiolo of Georgia, producing a light-ish but powerfully evocative wine with a distinct texture and greenness from clay amphora. Made with organic grapes that spent 9 months in qvevri, one could compare this juicy-meets-savoury savant to Carignan, Mourvedre or even Cab Franc on mescaline. Possibly the deepest & darkest wine we’ve ever poured, stewed blackberry and blackcurrant cordial get cozy with black Italian plums, followed by green vegetal notes and big, meaty tannins. Much like A THERAPY with Helena Bonham Carter and Ben Kingsley, recline on the nearest leather chaise and psychoanalyze your dreams.
Read Less
Saperavi, Kakheti, Georgia
Pheasant’s Tears is the natural wine project of American painter John Wurdeman and 8th-generation wi. . .
Read More
Saperavi, Kakheti, Georgia
Pheasant’s Tears is the natural wine project of American painter John Wurdeman and 8th-generation winemaker Gela Patalishvili, focusing on traditional Georgian varietals made in traditional clay amphora pots called qvevri. Saperavi is kind of like the Nebbiolo of Georgia, producing a light-ish but powerfully evocative wine with a distinct texture and greenness from clay amphora. Made with organic grapes that spent 9 months in qvevri, one could compare this juicy-meets-savoury savant to Carignan, Mourvedre or even Cab Franc on mescaline. Possibly the deepest & darkest wine we’ve ever poured, stewed blackberry and blackcurrant cordial get cozy with black Italian plums, followed by green vegetal notes and big, meaty tannins. Much like A THERAPY with Helena Bonham Carter and Ben Kingsley, recline on the nearest leather chaise and psychoanalyze your dreams.
Read Less
