'Il Ramato Pinot Grigio Rosé'
Freaky Level 1
Natural wine isn’t *always* freaky! Classic-in-all-the-right ways.
Light & Lifted
Fresh reds that love a chill.
Fruit Forward
All! The! Fruits! Think apples, ripe berry and fresh citrus.
Weekend Prizes
Fancy meal or second-date wines under $50.
Aromatic
Wafting floral aromas you simply cannot ignore!
'Il Ramato Pinot Grigio Rosé'
- Freaky Level 1
Natural wine isn’t *always* freaky! Classic-in-all-the-right ways. - Light & Lifted
Fresh reds that love a chill. - Fruit Forward
All! The! Fruits! Think apples, ripe berry and fresh citrus. - Weekend Prizes
Fancy meal or second-date wines under $50. - Aromatic
Wafting floral aromas you simply cannot ignore!
Pinot Gris, Friuli, Italy
Not an orange wine, not a rosé, but definitely an aromatic Northern Italian beauty. Scarbolo are in Lauzacco where they focus on presenting a small amount of diverse pinot grigio expressions. The ‘Ramato’ style is a traditional one where pinot gris’s pinkish-grey (it’s kind of between a red and a white) marbled skins soak with the juice, c. . .
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Pinot Gris, Friuli, Italy
Not an orange wine, not a rosé, but definitely an aromatic Northern Italian beauty. Scarbolo are in Lauzacco where they focus on presenting a small amount of diverse pinot grigio expressions. The ‘Ramato’ style is a traditional one where pinot gris’s pinkish-grey (it’s kind of between a red and a white) marbled skins soak with the juice, creating a copper or rose gold hue. Grapefruit lolli, lemon pie, rose petal sprinkled bed, stone mashed stone fruit & a pinch of salt on a tomato slice. Enjoy with grilled fresh fish and a wedge of lemon.
Read Less
Pinot Gris, Friuli, Italy
Not an orange wine, not a rosé, but definitely an aromatic Northern Italian beauty. Scarbolo are in Lauzac. . .
Read More
Pinot Gris, Friuli, Italy
Not an orange wine, not a rosé, but definitely an aromatic Northern Italian beauty. Scarbolo are in Lauzacco where they focus on presenting a small amount of diverse pinot grigio expressions. The ‘Ramato’ style is a traditional one where pinot gris’s pinkish-grey (it’s kind of between a red and a white) marbled skins soak with the juice, creating a copper or rose gold hue. Grapefruit lolli, lemon pie, rose petal sprinkled bed, stone mashed stone fruit & a pinch of salt on a tomato slice. Enjoy with grilled fresh fish and a wedge of lemon.
Read Less
