‘Frei.Korper.Kultur Rot’
Freaky Level 3
Adventurous with a touch of natty snarl.
Juicy & Medium Bodied
Smooth with fruit and structure.
Savoury
Brine, spice, leather and other non-fruit notes are the star.
Zero Zero
Wine at its most natural with no sulphur added during or after fermentation. Freaky, wild, pure and difficult to produce.
Certified Biodynamic
Homeopathy for vines. A stringent certification that takes into account the entire ecosystem of the vines.
Weekend Prizes
Fancy meal or second-date wines under $50.
‘Frei.Korper.Kultur Rot’
- Freaky Level 3
Adventurous with a touch of natty snarl. - Juicy & Medium Bodied
Smooth with fruit and structure. - Savoury
Brine, spice, leather and other non-fruit notes are the star. - Zero Zero
Wine at its most natural with no sulphur added during or after fermentation. Freaky, wild, pure and difficult to produce. - Certified Biodynamic
Homeopathy for vines. A stringent certification that takes into account the entire ecosystem of the vines. - Weekend Prizes
Fancy meal or second-date wines under $50.
Merlot, St. Laurent, Portugieser, Blaufränkisch, Spätburgunder, Rheinhessen, Germany
A red blend like bottling the Bavarian Forest (Europe’s largest woodland). Bianka and Daniel Schmitt are two talented young winemakers working with biodynamic practices in the Rheinhessen region of Germany. Together they manage the 16 hectare demeter certified estate which has bee. . .
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Merlot, St. Laurent, Portugieser, Blaufränkisch, Spätburgunder, Rheinhessen, Germany
A red blend like bottling the Bavarian Forest (Europe’s largest woodland). Bianka and Daniel Schmitt are two talented young winemakers working with biodynamic practices in the Rheinhessen region of Germany. Together they manage the 16 hectare demeter certified estate which has been in Daniel's family for over 200 years. A finger-licking blend of boisterous merlot, cherried st. laurent, grandparent-esque portugieser, brambly blaufränkisch & cream of the crop spätburgunder (aka pinot noir). Pop Rock tingles on the tip of the tongue, musky wilderness, brambly raspberries, dark forest of coniferous wood, tart and firm willed, with summery cherry breezes & a current of red currants washing us downstream. Chill it down and enjoy the 1 litre format with floral printed everything & waterproof footwear.
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Merlot, St. Laurent, Portugieser, Blaufränkisch, Spätburgunder, Rheinhessen, Germany
A red blend like bottling the Bavarian Forest (. . .
Read More
Merlot, St. Laurent, Portugieser, Blaufränkisch, Spätburgunder, Rheinhessen, Germany
A red blend like bottling the Bavarian Forest (Europe’s largest woodland). Bianka and Daniel Schmitt are two talented young winemakers working with biodynamic practices in the Rheinhessen region of Germany. Together they manage the 16 hectare demeter certified estate which has been in Daniel's family for over 200 years. A finger-licking blend of boisterous merlot, cherried st. laurent, grandparent-esque portugieser, brambly blaufränkisch & cream of the crop spätburgunder (aka pinot noir). Pop Rock tingles on the tip of the tongue, musky wilderness, brambly raspberries, dark forest of coniferous wood, tart and firm willed, with summery cherry breezes & a current of red currants washing us downstream. Chill it down and enjoy the 1 litre format with floral printed everything & waterproof footwear.
Read Less
