‘Joven de Viñas Viejas'
Regular price$58
$58
/
Freaky Level 1
Natural wine isn’t *always* freaky! Classic-in-all-the-right ways.Age Worthy
Here for a good time *and* a long time!Hidden Gem
Underrated regions, rare varietals and notable producers that we can’t wait to tell you about!Light & Lifted
Fresh reds that love a chill.

‘Joven de Viñas Viejas'
Regular price$58
$58
/
Freaky Level 1
Natural wine isn’t *always* freaky! Classic-in-all-the-right ways.Age Worthy
Here for a good time *and* a long time!Hidden Gem
Underrated regions, rare varietals and notable producers that we can’t wait to tell you about!Light & Lifted
Fresh reds that love a chill.
a fresh and formidable friend
Tempranillo, Ribera del Duero, Spain
Reds hardly get more beautiful than this! From winemaking legend Goyo García Viadero in Ribera del Duero comes this aromatic, fresh Tempranillo from his youngest vines – still considered old at 40 years old – farmed at around 880 metres above sea level. Break out the decanter for this dark-hued beauty, which may drink a touch shy but with some air, will unfurl before your very eyes. Made solel. . .
Read More
Reds hardly get more beautiful than this! From winemaking legend Goyo García Viadero in Ribera del Duero comes this aromatic, fresh Tempranillo from his youngest vines – still considered old at 40 years old – farmed at around 880 metres above sea level. Break out the decanter for this dark-hued beauty, which may drink a touch shy but with some air, will unfurl before your very eyes. Made solel. . .
Read More
Tempranillo, Ribera del Duero, Spain
Reds hardly get more beautiful than this! From winemaking legend Goyo García Viadero in Ribera del Duero comes this aromatic, fresh Tempranillo from his youngest vines – still considered old at 40 years old – farmed at around 880 metres above sea level. Break out the decanter for this dark-hued beauty, which may drink a touch shy but with some air, will unfurl before your very eyes. Made solely in tank and bottled without fining, filtration or sulphites, this showcases Tempranillo’s depth while putting freshness at the forefront. Cherry pit, saddle leather and dried herbs on the nose with notes of game charred on an open flame, black pepper, hand-rolled cigarettes, eucalyptus candle, cowboys at night & the bitter woody-graphite aroma of a fresh HB2. For a serious wine, elicits such a warm, loosey-goosey feeling in the enjoyer – pair with that frozen Pied de Cochon tourtière you’ve been saving for a special occasion.
Read Less
Reds hardly get more beautiful than this! From winemaking legend Goyo García Viadero in Ribera del Duero comes this aromatic, fresh Tempranillo from his youngest vines – still considered old at 40 years old – farmed at around 880 metres above sea level. Break out the decanter for this dark-hued beauty, which may drink a touch shy but with some air, will unfurl before your very eyes. Made solely in tank and bottled without fining, filtration or sulphites, this showcases Tempranillo’s depth while putting freshness at the forefront. Cherry pit, saddle leather and dried herbs on the nose with notes of game charred on an open flame, black pepper, hand-rolled cigarettes, eucalyptus candle, cowboys at night & the bitter woody-graphite aroma of a fresh HB2. For a serious wine, elicits such a warm, loosey-goosey feeling in the enjoyer – pair with that frozen Pied de Cochon tourtière you’ve been saving for a special occasion.
Read Less
Tempranillo, Ribera del Duero, Spain
Reds hardly get more beautiful than this! From winemaking legend Goyo García Viadero in Ribera del Duero comes this aromatic, fresh Tempranillo from his youngest. . .
Read More
Reds hardly get more beautiful than this! From winemaking legend Goyo García Viadero in Ribera del Duero comes this aromatic, fresh Tempranillo from his youngest. . .
Read More
Tempranillo, Ribera del Duero, Spain
Reds hardly get more beautiful than this! From winemaking legend Goyo García Viadero in Ribera del Duero comes this aromatic, fresh Tempranillo from his youngest vines – still considered old at 40 years old – farmed at around 880 metres above sea level. Break out the decanter for this dark-hued beauty, which may drink a touch shy but with some air, will unfurl before your very eyes. Made solely in tank and bottled without fining, filtration or sulphites, this showcases Tempranillo’s depth while putting freshness at the forefront. Cherry pit, saddle leather and dried herbs on the nose with notes of game charred on an open flame, black pepper, hand-rolled cigarettes, eucalyptus candle, cowboys at night & the bitter woody-graphite aroma of a fresh HB2. For a serious wine, elicits such a warm, loosey-goosey feeling in the enjoyer – pair with that frozen Pied de Cochon tourtière you’ve been saving for a special occasion.
Read Less
Reds hardly get more beautiful than this! From winemaking legend Goyo García Viadero in Ribera del Duero comes this aromatic, fresh Tempranillo from his youngest vines – still considered old at 40 years old – farmed at around 880 metres above sea level. Break out the decanter for this dark-hued beauty, which may drink a touch shy but with some air, will unfurl before your very eyes. Made solely in tank and bottled without fining, filtration or sulphites, this showcases Tempranillo’s depth while putting freshness at the forefront. Cherry pit, saddle leather and dried herbs on the nose with notes of game charred on an open flame, black pepper, hand-rolled cigarettes, eucalyptus candle, cowboys at night & the bitter woody-graphite aroma of a fresh HB2. For a serious wine, elicits such a warm, loosey-goosey feeling in the enjoyer – pair with that frozen Pied de Cochon tourtière you’ve been saving for a special occasion.
Read Less
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