'Civitella'
Freaky Level 1
Natural wine isn’t *always* freaky! Classic-in-all-the-right ways.
Hidden Gem
Underrated regions, rare varietals and notable producers that we can’t wait to tell you about!
Crispy & Mineral
Zesty, high-acid whites to refresh.
'Civitella'
- Freaky Level 1
Natural wine isn’t *always* freaky! Classic-in-all-the-right ways. - Hidden Gem
Underrated regions, rare varietals and notable producers that we can’t wait to tell you about! - Crispy & Mineral
Zesty, high-acid whites to refresh.
Fiano, Tuscany, Italy
A classically delicious Fiano, here to fill that Tuscany shaped hole inside our hearts. A real treasure trove of history, as Fiano or Fiano di Avellino has been cultivated in Italy for over 2000 years and is scarcely grown anywhere else in the world now. FUN FACT! The flowers are very popular with bees a. . .
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Fiano, Tuscany, Italy
A classically delicious Fiano, here to fill that Tuscany shaped hole inside our hearts. A real treasure trove of history, as Fiano or Fiano di Avellino has been cultivated in Italy for over 2000 years and is scarcely grown anywhere else in the world now. FUN FACT! The flowers are very popular with bees and the grape variety was therefor called Vitis Apiana (Latin Apis, Italian Ape = bee) in Roman times, #SaveTheBees. An organic & low intervention orange from balmy central Italy, ‘Civitella’ also went through malolactic fermentation to calm the acidity and create balance. Fermented in stainless steel tanks with skins for a gentle five days to capture some tannin and florality, then moved to large French oak barrels for nine months to mature and relax. Shimmering gold, with a slight & saline frame, adorned by preserved lemon, honeycomb, fresh kumquat, mandarin pith, apricot skin & sultana raisins. Try with soy-glazed sockeye salmon, and watching your fave guilty pleasure movie – it’s okay, we don’t judge.
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Fiano, Tuscany, Italy
A classically delicious Fiano, here to fill that Tuscany shaped hole i. . .
Read More
Fiano, Tuscany, Italy
A classically delicious Fiano, here to fill that Tuscany shaped hole inside our hearts. A real treasure trove of history, as Fiano or Fiano di Avellino has been cultivated in Italy for over 2000 years and is scarcely grown anywhere else in the world now. FUN FACT! The flowers are very popular with bees and the grape variety was therefor called Vitis Apiana (Latin Apis, Italian Ape = bee) in Roman times, #SaveTheBees. An organic & low intervention orange from balmy central Italy, ‘Civitella’ also went through malolactic fermentation to calm the acidity and create balance. Fermented in stainless steel tanks with skins for a gentle five days to capture some tannin and florality, then moved to large French oak barrels for nine months to mature and relax. Shimmering gold, with a slight & saline frame, adorned by preserved lemon, honeycomb, fresh kumquat, mandarin pith, apricot skin & sultana raisins. Try with soy-glazed sockeye salmon, and watching your fave guilty pleasure movie – it’s okay, we don’t judge.
Read Less
- Low stock - 2 items left
Free pick up at our shop (1247 Dundas Street West) or delivery across Ontario in 2-5 business days for $10 - $20 flat rate depending on region. We offer free delivery for M postal codes over $150, and over $250 in the rest of Ontario.* Please note we do not deliver on weekends.
*Although we will always do our best to offer free shipping when possible, customers in especially remote locations may be contacted for additional delivery fees.
