‘Per Se’
Freaky Level 3
Adventurous with a touch of natty snarl.
Hidden Gem
Underrated regions, rare varietals and notable producers that we can’t wait to tell you about!
Crispy & Mineral
Zesty, high-acid whites to refresh.
Savoury
Brine, spice, leather and other non-fruit notes are the star.
‘Per Se’
- Freaky Level 3
Adventurous with a touch of natty snarl. - Hidden Gem
Underrated regions, rare varietals and notable producers that we can’t wait to tell you about! - Crispy & Mineral
Zesty, high-acid whites to refresh. - Savoury
Brine, spice, leather and other non-fruit notes are the star.
Grüner Veltliner, Kamptal, Austria
An eye-opening experiment of a cuvée, challenging head-on the widespread notion that orange wines are lacking in ability to show strong varietal character. From within one of the oldest, most globally recognized fine-wine regions of Austria, Anna and Martin Arndorfer have taken the traditions of their two l. . .
Read More
Grüner Veltliner, Kamptal, Austria
An eye-opening experiment of a cuvée, challenging head-on the widespread notion that orange wines are lacking in ability to show strong varietal character. From within one of the oldest, most globally recognized fine-wine regions of Austria, Anna and Martin Arndorfer have taken the traditions of their two local winemaking families and made them even better. The grüner sees 16 days of skin contact and 16 months on the lees churning texture over aromatics again and again. Savoury resonance, liquorice fronds, white tea, citrus zings, gooseberry, salty pear nougat & fresh elderflower. Enjoy with a myriad of soft cheeses & even softer light.
Read Less
Grüner Veltliner, Kamptal, Austria
An eye-opening experiment of a cuvée, challenging head-on the widespread . . .
Read More
Grüner Veltliner, Kamptal, Austria
An eye-opening experiment of a cuvée, challenging head-on the widespread notion that orange wines are lacking in ability to show strong varietal character. From within one of the oldest, most globally recognized fine-wine regions of Austria, Anna and Martin Arndorfer have taken the traditions of their two local winemaking families and made them even better. The grüner sees 16 days of skin contact and 16 months on the lees churning texture over aromatics again and again. Savoury resonance, liquorice fronds, white tea, citrus zings, gooseberry, salty pear nougat & fresh elderflower. Enjoy with a myriad of soft cheeses & even softer light.
Read Less
