L’Acadie + Russet
Freaky Level 4
Let’s get weird! Unhinged, freaky fun.
Weekday Bangers
Tuesday-friendly with incredible value under $35.
Grape Witch Imports
Imported through our agency, and exclusive to us! Our favourite producers & hottest deals.
Zero Zero
Wine at its most natural with no sulphur added during or after fermentation. Freaky, wild, pure and difficult to produce.
Made In Canada
Celine Dion, Niagara Falls & this wine, all from here!
Fruit Friends
Deliciously experimenting with multiple fruits.
L’Acadie + Russet
- Freaky Level 4
Let’s get weird! Unhinged, freaky fun. - Weekday Bangers
Tuesday-friendly with incredible value under $35. - Grape Witch Imports
Imported through our agency, and exclusive to us! Our favourite producers & hottest deals. - Zero Zero
Wine at its most natural with no sulphur added during or after fermentation. Freaky, wild, pure and difficult to produce. - Made In Canada
Celine Dion, Niagara Falls & this wine, all from here! - Fruit Friends
Deliciously experimenting with multiple fruits.
L’Acadie, Russet Apples, Halifax, Nova Scotia
A poem of sorts from the winery, “an old rugged apple tree towers over a tender grapevine, they dance in harmony while both rooted in the passing of time…”. Sourwood focuses on making raw, unfiltered cider using 100% Nova Scotian apples! But also enjoy experimenting with added fruits and hops, whi. . .
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L’Acadie, Russet Apples, Halifax, Nova Scotia
A poem of sorts from the winery, “an old rugged apple tree towers over a tender grapevine, they dance in harmony while both rooted in the passing of time…”. Sourwood focuses on making raw, unfiltered cider using 100% Nova Scotian apples! But also enjoy experimenting with added fruits and hops, which bring unexpected textures, flavours & body to their ciders. FUN FACT! This bevy is actually made mostly from grapes with just a bit of added apples – a kind of turning on it's head as it were in relation to the cidery’s normal production of mostly apple-based drinks! A pet-nat aka zero-zero sparkling is made of handpicked fruit, including l’acadie grapes, aka Nova Scotia’s signature white wine grape (a #HYBRID) & nutty yet sweet russet apples from their ’secret sheep’ orchard. Left un-disgorged, so expect some sediment, floral elderflower, geranium & sour, pithy grapefruit. Enjoy on a warm afternoon under a large parasol.
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L’Acadie, Russet Apples, Halifax, Nova Scotia
A poem of sorts from the winery, “an old rugged apple tree towe. . .
Read More
L’Acadie, Russet Apples, Halifax, Nova Scotia
A poem of sorts from the winery, “an old rugged apple tree towers over a tender grapevine, they dance in harmony while both rooted in the passing of time…”. Sourwood focuses on making raw, unfiltered cider using 100% Nova Scotian apples! But also enjoy experimenting with added fruits and hops, which bring unexpected textures, flavours & body to their ciders. FUN FACT! This bevy is actually made mostly from grapes with just a bit of added apples – a kind of turning on it's head as it were in relation to the cidery’s normal production of mostly apple-based drinks! A pet-nat aka zero-zero sparkling is made of handpicked fruit, including l’acadie grapes, aka Nova Scotia’s signature white wine grape (a #HYBRID) & nutty yet sweet russet apples from their ’secret sheep’ orchard. Left un-disgorged, so expect some sediment, floral elderflower, geranium & sour, pithy grapefruit. Enjoy on a warm afternoon under a large parasol.
Read Less
